Nutrient Comparison: Roasted Sunflower Seeds VS Candies, Tamarind per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Sunflower Seeds versus 1 kg of Candies, Tamarind to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Sunflower Seeds vs Candies, Tamarind:
- 1 kilogram of Roasted Sunflower Seeds has 2.9 times more Vitamin B2, 7.4 times more Vitamin B3, 100.6 times more Vitamin B5, 25.1 times more Vitamin B6, 33.9 times more Vitamin B9, 522 times more Vitamin E and 1.9 times more Vitamin K than Candies, Tamarind.
- While 1 kg of Candies, Tamarind contains 2 times more Vitamin B1 than Dry Roasted Sunflower Seed Kernels no Salt.
- 1 kilogram of Candies, Tamarind have insufficient amounts of Vitamin B5, Vitamin B9, Vitamin E and Vitamin K
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Candies, Tamarind have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Roasted Sunflower Seeds vs Candies, Tamarind:
- 1 kilogram of Roasted Sunflower Seeds has more Calcium, 38.1 times more Copper, more Iron, 2.9 times more Magnesium, 301.4 times more Manganese, 20.6 times more Phosphorus, 2.8 times more Potassium, 79.3 times more Selenium and 66.1 times more Zinc than Candies, Tamarind.
- While 1 kg of Candies, Tamarind contains 547.7 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
- 1 kilogram of Candies, Tamarind lack sufficient amounts of Calcium, Iron, Manganese, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Sunflower Seeds has 1.8 times more Energy, more Fat, more Saturated Fat, more Omega 3, more Omega 6, 4.4 times more Fiber and more Protein than Candies, Tamarind.
- While 1 kg of Candies, Tamarind contains 3.8 times more Carbohydrate and 28.8 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
- 1 kilogram of Candies, Tamarind provide inadequate amounts of Omega 3, Omega 6 and Protein