Nutrient Comparison: Sweeteners, for baking, brown, contains sugar and sucralose VS Canned Tomatoes with Green Chilies per 1 kg
Compare the macro and micronutrient content in 1 kg of Sweeteners, for baking, brown, contains sugar and sucralose versus 1 kg of Canned Tomatoes with Green Chilies to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sweeteners, for baking, brown, contains sugar and sucralose vs Canned Tomatoes with Green Chilies:
- 1 kg of Canned Red Ripe Tomatoes with Green Chilies contains 2.3 times more Vitamin B1, 8 times more Vitamin B3 and 2.6 times more Vitamin B6 than Sweeteners, for baking, brown, contains sugar and sucralose.
- Both Sweeteners, for baking, brown, contains sugar and sucralose and Canned Tomatoes with Green Chilies provide similar amounts of Vitamin B5 per one kilogram.
- 1 kilogram of Sweeteners, for baking, brown, contains sugar and sucralose have insufficient amounts of Vitamin B1 and Vitamin B3
- Both Sweeteners, for baking, brown, contains sugar and sucralose as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B2 in one kilogram.
Comparing minerals per 1 kilogram for Sweeteners, for baking, brown, contains sugar and sucralose vs Canned Tomatoes with Green Chilies:
- 1 kilogram of Sweeteners, for baking, brown, contains sugar and sucralose has 3.2 times more Calcium, 6.3 times more Iron and 1.2 times more Potassium than Canned Tomatoes with Green Chilies.
- While 1 kg of Canned Red Ripe Tomatoes with Green Chilies contains 2 times more Manganese, 7 times more Phosphorus, 36.5 times more Sodium and 38.6 times more Water than Sweeteners, for baking, brown, contains sugar and sucralose.
- Both Sweeteners, for baking, brown, contains sugar and sucralose and Canned Tomatoes with Green Chilies contain similar levels of Copper and Magnesium per one kilogram.
- 1 kilogram of Sweeteners, for baking, brown, contains sugar and sucralose lack sufficient amounts of Phosphorus
- Both Sweeteners, for baking, brown, contains sugar and sucralose as well as Canned Red Ripe Tomatoes with Green Chilies lack sufficient amounts of Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sweeteners, for baking, brown, contains sugar and sucralose has 25.9 times more Energy and 26.8 times more Carbohydrate than Canned Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy
- Both Sweeteners, for baking, brown, contains sugar and sucralose as well as Canned Red Ripe Tomatoes with Green Chilies provide inadequate amounts of Protein in one kilogram.