Nutrient Comparison: Hard Red Spring Wheat VS Tomato Paste per 1 kg
Compare the macro and micronutrient content in 1 kg of Hard Red Spring Wheat versus 1 kg of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Hard Red Spring Wheat vs Tomato Paste:
- 1 kilogram of Hard Red Spring Wheat has 8.4 times more Vitamin B1, 1.9 times more Vitamin B3, 6.6 times more Vitamin B5, 1.6 times more Vitamin B6 and 3.6 times more Vitamin B9 than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains more Vitamin A, 1.4 times more Vitamin B2, more Vitamin C, 4.3 times more Vitamin E and 6 times more Vitamin K than Hard Red Spring Wheat.
- 1 kilogram of Hard Red Spring Wheat have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Hard Red Spring Wheat as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Hard Red Spring Wheat vs Tomato Paste:
- 1 kilogram of Hard Red Spring Wheat has 1.2 times more Iron, 3 times more Magnesium, 13.4 times more Manganese, 4 times more Phosphorus, 13.3 times more Selenium and 4.4 times more Zinc than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains 1.4 times more Calcium, 3 times more Potassium and 29.5 times more Sodium than Hard Red Spring Wheat.
- Both Hard Red Spring Wheat and Tomato Paste contain similar levels of Copper per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Hard Red Spring Wheat has 4 times more Energy, 5.1 times more Omega 3, 4.8 times more Omega 6, 3.6 times more Carbohydrate, 3 times more Fiber and 3.6 times more Protein than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains 29.7 times more Sugars than Hard Red Spring Wheat.
- 1 kilogram of Tomato Paste provide inadequate amounts of Omega 3 and Omega 6