Nutrient Comparison: Boiled California Red Kidney Beans VS Cooked Frozen Asparagus per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled California Red Kidney Beans versus 1 lb of Cooked Frozen Asparagus to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled California Red Kidney Beans vs Cooked Frozen Asparagus:
- 1 pound of Boiled California Red Kidney Beans has 2 times more Vitamin B1, 1.4 times more Vitamin B5 and 5.2 times more Vitamin B6 than Cooked Frozen Asparagus.
- While 1 lb of Boiled and Drained Frozen Asparagus contains more Vitamin A, 1.7 times more Vitamin B2, 1.9 times more Vitamin B3, 1.8 times more Vitamin B9 and 20.3 times more Vitamin C than Boiled California Red Kidney Beans.
- 1 pound of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
- 1 pound of Cooked Frozen Asparagus have insufficient amounts of Vitamin B6
- Both Boiled California Red Kidney Beans as well as Boiled and Drained Frozen Asparagus have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled California Red Kidney Beans vs Cooked Frozen Asparagus:
- 1 pound of Boiled California Red Kidney Beans has 3.7 times more Calcium, 2.8 times more Copper, 5.3 times more Iron, 4.8 times more Magnesium, 2.3 times more Manganese, 2.8 times more Phosphorus, 2.4 times more Potassium and 2.1 times more Zinc than Cooked Frozen Asparagus.
- While 1 lb of Boiled and Drained Frozen Asparagus contains 3.3 times more Selenium and 1.4 times more Water than Boiled California Red Kidney Beans.
- 1 pound of Cooked Frozen Asparagus lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Boiled California Red Kidney Beans has 6.9 times more Energy, 3.2 times more Omega 3, 11.7 times more Carbohydrate, 5.8 times more Fiber and 3.1 times more Protein than Cooked Frozen Asparagus.
- 1 pound of Cooked Frozen Asparagus provide inadequate amounts of Energy, Omega 3 and Carbohydrate
- Both Boiled California Red Kidney Beans as well as Boiled and Drained Frozen Asparagus provide inadequate amounts of Omega 6 in one pound.