Nutrient Comparison: With Added Ascorbic Acid Lemon Instant Tea VS Frozen Roasted Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of With Added Ascorbic Acid Lemon Instant Tea versus 1 lb of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of With Added Ascorbic Acid Lemon Instant Tea vs Frozen Roasted Potatoes with Salt:
- 1 pound of With Added Ascorbic Acid Lemon Instant Tea has 58.8 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for With Added Ascorbic Acid Lemon Instant Tea vs Frozen Roasted Potatoes with Salt:
- 1 lb of Frozen Roasted Potatoes with Salt contains 3.1 times more Iron, 2.1 times more Potassium and 59.6 times more Sodium than With Added Ascorbic Acid Lemon Instant Tea.
- Both With Added Ascorbic Acid Lemon Instant Tea as well as Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of With Added Ascorbic Acid Lemon Instant Tea has 3 times more Energy and 3.7 times more Carbohydrate than Frozen Roasted Potatoes with Salt.
- While 1 lb of Frozen Roasted Potatoes with Salt contains more Fiber and 3.7 times more Protein than With Added Ascorbic Acid Lemon Instant Tea.
- 1 pound of With Added Ascorbic Acid Lemon Instant Tea provide inadequate amounts of Fiber and Protein