Nutrient Comparison: Toasted Rice Bran Bread VS Tomato Juice with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Toasted Rice Bran Bread versus 1 lb of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Toasted Rice Bran Bread vs Tomato Juice with Salt:
- 1 pound of Toasted Rice Bran Bread has 5.7 times more Vitamin B1, 3.8 times more Vitamin B2, 9.9 times more Vitamin B3, 3 times more Vitamin B6, 4 times more Vitamin B9 and 2.2 times more Vitamin E than Tomato Juice with Salt.
- While 1 lb of Canned Tomato Juice with Salt contains more Vitamin A and more Vitamin C than Toasted Rice Bran Bread.
- 1 pound of Toasted Rice Bran Bread have insufficient amounts of Vitamin A and Vitamin C
- Both Toasted Rice Bran Bread as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Toasted Rice Bran Bread vs Tomato Juice with Salt:
- 1 pound of Toasted Rice Bran Bread has 7.5 times more Calcium, 4.3 times more Copper, 10.1 times more Iron, 6.9 times more Magnesium, 22.4 times more Manganese, 9.2 times more Phosphorus, 62.4 times more Selenium and 12.5 times more Zinc than Tomato Juice with Salt.
- While 1 lb of Canned Tomato Juice with Salt contains 2.6 times more Water than Toasted Rice Bran Bread.
- Both Toasted Rice Bran Bread and Tomato Juice with Salt contain similar levels of Potassium and Sodium per one pound.
- 1 pound of Tomato Juice with Salt lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Toasted Rice Bran Bread has 15.5 times more Energy, 17.2 times more Fat, 40.6 times more Saturated Fat, 23 times more Omega 3, 81.7 times more Omega 6, 13.4 times more Carbohydrate, 2 times more Sugars, 13.3 times more Fiber and 11.4 times more Protein than Tomato Juice with Salt.
- 1 pound of Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein