Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Candies, sweet chocolate coated fondant per 1 lb
Compare the macro and micronutrient content in 1 lb of Cooked Chopped Frozen Broccoli versus 1 lb of Candies, sweet chocolate coated fondant to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cooked Chopped Frozen Broccoli vs Candies, sweet chocolate coated fondant:
- 1 pound of Cooked Chopped Frozen Broccoli has more Vitamin A, 2.1 times more Vitamin B1, 1.4 times more Vitamin B2, 11.4 times more Vitamin B5, 13 times more Vitamin B6, 18.7 times more Vitamin B9, more Vitamin C, 10.2 times more Vitamin E and 42 times more Vitamin K than Candies, sweet chocolate coated fondant.
- While 1 lb of Candies, sweet chocolate coated fondant contains 1.3 times more Vitamin B3 than Boiled Chopped Frozen Broccoli.
- 1 pound of Candies, sweet chocolate coated fondant have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Boiled Chopped Frozen Broccoli as well as Candies, sweet chocolate coated fondant have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Cooked Chopped Frozen Broccoli vs Candies, sweet chocolate coated fondant:
- 1 pound of Cooked Chopped Frozen Broccoli has 1.9 times more Calcium and 11.8 times more Water than Candies, sweet chocolate coated fondant.
- While 1 lb of Candies, sweet chocolate coated fondant contains 12.6 times more Copper, 2.6 times more Iron, 4.8 times more Magnesium, 1.8 times more Manganese, 1.9 times more Phosphorus, 2.3 times more Selenium and 1.6 times more Zinc than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Candies, sweet chocolate coated fondant contain similar levels of Potassium per one pound.
- 1 pound of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
- 1 pound of Candies, sweet chocolate coated fondant lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cooked Chopped Frozen Broccoli has 3 times more Omega 3, 1.4 times more Fiber and 1.4 times more Protein than Candies, sweet chocolate coated fondant.
- While 1 lb of Candies, sweet chocolate coated fondant contains 13.1 times more Energy, 77.5 times more Fat, 303.3 times more Saturated Fat, 15 times more Carbohydrate and 48.6 times more Sugars than Boiled Chopped Frozen Broccoli.
- 1 pound of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy
- 1 pound of Candies, sweet chocolate coated fondant provide inadequate amounts of Omega 3
- Both Boiled Chopped Frozen Broccoli as well as Candies, sweet chocolate coated fondant provide inadequate amounts of Omega 6 in one pound.