Nutrient Comparison: Canned Carrots with Salt VS Toasted Rice Bran Bread per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Carrots with Salt versus 1 lb of Toasted Rice Bran Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Carrots with Salt vs Toasted Rice Bran Bread:
- 1 pound of Canned Carrots with Salt has more Vitamin A, more Vitamin C and 8.9 times more Vitamin K than Toasted Rice Bran Bread.
- While 1 lb of Toasted Rice Bran Bread contains 31.6 times more Vitamin B1, 9.8 times more Vitamin B2, 12.1 times more Vitamin B3, 1.9 times more Vitamin B5, 1.9 times more Vitamin B6 and 8.8 times more Vitamin B9 than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Toasted Rice Bran Bread provide similar amounts of Vitamin E per one pound.
- 1 pound of Canned Carrots with Salt have insufficient amounts of Vitamin B1
- 1 pound of Toasted Rice Bran Bread have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Drained Canned Carrots with Salt as well as Toasted Rice Bran Bread have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Canned Carrots with Salt vs Toasted Rice Bran Bread:
- 1 pound of Canned Carrots with Salt has 2.6 times more Water than Toasted Rice Bran Bread.
- While 1 lb of Toasted Rice Bran Bread contains 3 times more Calcium, 1.8 times more Copper, 6.1 times more Iron, 9.5 times more Magnesium, 3.4 times more Manganese, 7.3 times more Phosphorus, 78 times more Selenium and 5.3 times more Zinc than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Toasted Rice Bran Bread contain similar levels of Potassium and Sodium per one pound.
- 1 pound of Canned Carrots with Salt lack sufficient amounts of Magnesium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 lb of Toasted Rice Bran Bread contains 10.6 times more Energy, 26.3 times more Fat, 21.4 times more Saturated Fat, 10.5 times more Omega 3, 22.7 times more Omega 6, 8.5 times more Carbohydrate, 2 times more Sugars, 3.5 times more Fiber and 15.2 times more Protein than Drained Canned Carrots with Salt.
- 1 pound of Canned Carrots with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein