Nutrient Comparison: Cassava VS Canned Chickpeas with Liquids per 1 lb
Compare the macro and micronutrient content in 1 lb of Cassava versus 1 lb of Canned Chickpeas with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cassava vs Canned Chickpeas with Liquids:
- 1 pound of Cassava has 2.7 times more Vitamin B1, 3.2 times more Vitamin B2, 6.6 times more Vitamin B3 and 206 times more Vitamin C than Canned Chickpeas with Liquids.
- While 1 lb of Canned Chickpeas Solids and Liquids contains 2.8 times more Vitamin B5 and 5.4 times more Vitamin B6 than Raw Cassava.
- Both Cassava and Canned Chickpeas with Liquids provide similar amounts of Vitamin B9 per one pound.
- 1 pound of Canned Chickpeas with Liquids have insufficient amounts of Vitamin B2, Vitamin B3 and Vitamin C
- Both Raw Cassava as well as Canned Chickpeas Solids and Liquids have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Cassava vs Canned Chickpeas with Liquids:
- 1 pound of Cassava has 1.9 times more Potassium than Canned Chickpeas with Liquids.
- While 1 lb of Canned Chickpeas Solids and Liquids contains 2.2 times more Calcium, 1.5 times more Copper, 4.6 times more Iron, 1.3 times more Magnesium, 2.1 times more Manganese, 3 times more Phosphorus, 2.9 times more Selenium, 19.9 times more Sodium, 2 times more Zinc and 1.3 times more Water than Raw Cassava.
- 1 pound of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cassava has 1.8 times more Energy and 2.8 times more Carbohydrate than Canned Chickpeas with Liquids.
- While 1 lb of Canned Chickpeas Solids and Liquids contains 7 times more Fat, 1.9 times more Omega 3, 26.5 times more Omega 6, 2.4 times more Fiber and 3.6 times more Protein than Raw Cassava.
- 1 pound of Cassava provide inadequate amounts of Omega 3 and Omega 6