Nutrient Comparison: Cassava VS Rice Bran per 1 lb
Compare the macro and micronutrient content in 1 lb of Cassava versus 1 lb of Rice Bran to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cassava vs Rice Bran:
- 1 pound of Cassava has more Vitamin C than Rice Bran.
- While 1 lb of Crude Rice Bran contains 31.6 times more Vitamin B1, 5.9 times more Vitamin B2, 39.8 times more Vitamin B3, 69.1 times more Vitamin B5, 46.3 times more Vitamin B6, 2.3 times more Vitamin B9 and 25.9 times more Vitamin E than Raw Cassava.
- 1 pound of Cassava have insufficient amounts of Vitamin E
- 1 pound of Rice Bran have insufficient amounts of Vitamin C
- Both Raw Cassava as well as Crude Rice Bran have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Cassava vs Rice Bran:
- 1 lb of Crude Rice Bran contains 3.6 times more Calcium, 7.3 times more Copper, 68.7 times more Iron, 37.2 times more Magnesium, 37 times more Manganese, 62.1 times more Phosphorus, 5.5 times more Potassium, 22.3 times more Selenium and 17.8 times more Zinc than Raw Cassava.
- 1 pound of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cassava has 1.9 times more Sugars than Rice Bran.
- While 1 lb of Crude Rice Bran contains 2 times more Energy, 74.5 times more Fat, 56.4 times more Saturated Fat, 18.6 times more Omega 3, 223.2 times more Omega 6, 1.3 times more Carbohydrate, 11.7 times more Fiber and 9.8 times more Protein than Raw Cassava.
- 1 pound of Cassava provide inadequate amounts of Omega 3 and Omega 6