Nutrient Comparison: Crackers, saltines (includes oyster, soda, soup) VS Cooked Chopped Frozen Broccoli per 1 lb
Compare the macro and micronutrient content in 1 lb of Crackers, saltines (includes oyster, soda, soup) versus 1 lb of Cooked Chopped Frozen Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Crackers, saltines (includes oyster, soda, soup) vs Cooked Chopped Frozen Broccoli:
- 1 pound of Crackers, saltines (includes oyster, soda, soup) has 12.8 times more Vitamin B1, 6 times more Vitamin B2, 14.1 times more Vitamin B3, 2 times more Vitamin B5, 2.4 times more Vitamin B9 and more Vitamin B12 than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 51 times more Vitamin A, 1.5 times more Vitamin B6, more Vitamin C and 3.5 times more Vitamin K than Crackers, saltines (includes oyster, soda, soup).
- Both Crackers, saltines (includes oyster, soda, soup) and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin E per one pound.
- 1 pound of Crackers, saltines (includes oyster, soda, soup) have insufficient amounts of Vitamin A and Vitamin C
- 1 pound of Cooked Chopped Frozen Broccoli have insufficient amounts of Vitamin B12
- Both Crackers, saltines (includes oyster, soda, soup) as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin D in one pound.
Comparing minerals per 1 pound for Crackers, saltines (includes oyster, soda, soup) vs Cooked Chopped Frozen Broccoli:
- 1 pound of Crackers, saltines (includes oyster, soda, soup) has 4.1 times more Copper, 9.1 times more Iron, 1.8 times more Magnesium, 3.1 times more Manganese, 2.1 times more Phosphorus, 14.7 times more Selenium, 85.5 times more Sodium and 2.5 times more Zinc than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 1.7 times more Calcium and 18 times more Water than Crackers, saltines (includes oyster, soda, soup).
- Both Crackers, saltines (includes oyster, soda, soup) and Cooked Chopped Frozen Broccoli contain similar levels of Potassium per one pound.
- 1 pound of Crackers, saltines (includes oyster, soda, soup) lack sufficient amounts of Calcium
- 1 pound of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Crackers, saltines (includes oyster, soda, soup) has 14.9 times more Energy, 72 times more Fat, 91.8 times more Saturated Fat, 13.2 times more Omega 3, 328.6 times more Omega 6, 13.8 times more Carbohydrate and 3.1 times more Protein than Cooked Chopped Frozen Broccoli.
- Both Crackers, saltines (includes oyster, soda, soup) and Cooked Chopped Frozen Broccoli offer comparable quantities of Fiber per one pound.
- 1 pound of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy and Omega 6