Nutrient Comparison: Roasted Almonds VS Protein Bread per 1 lb
Compare the macro and micronutrient content in 1 lb of Roasted Almonds versus 1 lb of Protein Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Roasted Almonds vs Protein Bread:
- 1 pound of Roasted Almonds has 3 times more Vitamin B2, 1.9 times more Vitamin B6 and 66.4 times more Vitamin E than Protein Bread.
- While 1 lb of Protein Bread contains 4.7 times more Vitamin B1, 1.3 times more Vitamin B5 and 2.1 times more Vitamin B9 than Dry Roasted Almonds.
- Both Roasted Almonds and Protein Bread provide similar amounts of Vitamin B3 per one pound.
- Both Dry Roasted Almonds as well as Protein Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Roasted Almonds vs Protein Bread:
- 1 pound of Roasted Almonds has 2.2 times more Calcium, 2.6 times more Copper, 4.3 times more Magnesium, 1.5 times more Manganese, 2.5 times more Phosphorus, 2.2 times more Potassium and 1.8 times more Zinc than Protein Bread.
- While 1 lb of Protein Bread contains 16.5 times more Selenium and 134.7 times more Sodium than Dry Roasted Almonds.
- Both Roasted Almonds and Protein Bread contain similar levels of Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Roasted Almonds has 2.4 times more Energy, 23.9 times more Fat, 12.3 times more Saturated Fat, 13.6 times more Omega 6, 3.4 times more Sugars, 3.6 times more Fiber and 1.7 times more Protein than Protein Bread.
- While 1 lb of Protein Bread contains 5.9 times more Omega 3 and 2.1 times more Carbohydrate than Dry Roasted Almonds.
- 1 pound of Roasted Almonds provide inadequate amounts of Omega 3