Nutrient Comparison: Pinyon Pine Nuts VS Florida Oranges per 1 lb
Compare the macro and micronutrient content in 1 lb of Pinyon Pine Nuts versus 1 lb of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Pinyon Pine Nuts vs Florida Oranges:
- 1 pound of Pinyon Pine Nuts has 12.4 times more Vitamin B1, 5.6 times more Vitamin B2, 10.9 times more Vitamin B3, 2.2 times more Vitamin B6 and 3.4 times more Vitamin B9 than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 22.5 times more Vitamin C than Dried Pinyon Pine Nuts.
- Both Pinyon Pine Nuts and Florida Oranges provide similar amounts of Vitamin B5 per one pound.
- Both Dried Pinyon Pine Nuts as well as Raw Florida Oranges have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Pinyon Pine Nuts vs Florida Oranges:
- 1 pound of Pinyon Pine Nuts has 26.5 times more Copper, 34 times more Iron, 23.4 times more Magnesium, 180.5 times more Manganese, 2.9 times more Phosphorus, 3.7 times more Potassium, more Sodium and 53.5 times more Zinc than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 5.4 times more Calcium and 14.8 times more Water than Dried Pinyon Pine Nuts.
- 1 pound of Pinyon Pine Nuts lack sufficient amounts of Calcium
- 1 pound of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Pinyon Pine Nuts has 13.7 times more Energy, 290.4 times more Fat, 375.1 times more Saturated Fat, 71.5 times more Omega 3, 802.6 times more Omega 6, 1.7 times more Carbohydrate, 4.5 times more Fiber and 16.5 times more Protein than Florida Oranges.
- 1 pound of Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein