Nutrient Comparison: Oil-roasted Peanuts with Dalt VS Oil Roasted Almonds per 1 lb
Compare the macro and micronutrient content in 1 lb of Oil-roasted Peanuts with Dalt versus 1 lb of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oil-roasted Peanuts with Dalt vs Oil Roasted Almonds:
- 1 pound of Oil-roasted Peanuts with Dalt has 3.8 times more Vitamin B3, 5.2 times more Vitamin B5, 3.9 times more Vitamin B6 and 4.4 times more Vitamin B9 than Oil Roasted Almonds.
- While 1 lb of Oil Roasted Almonds contains 8.8 times more Vitamin B2 and 3.7 times more Vitamin E than Oil-roasted Peanuts with Salt.
- Both Oil-roasted Peanuts with Dalt and Oil Roasted Almonds provide similar amounts of Vitamin B1 per one pound.
- Both Oil-roasted Peanuts with Salt as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Oil-roasted Peanuts with Dalt vs Oil Roasted Almonds:
- 1 pound of Oil-roasted Peanuts with Dalt has 320 times more Sodium than Oil Roasted Almonds.
- While 1 lb of Oil Roasted Almonds contains 4.8 times more Calcium, 1.8 times more Copper, 2.4 times more Iron, 1.6 times more Magnesium and 1.3 times more Manganese than Oil-roasted Peanuts with Salt.
- Both Oil-roasted Peanuts with Dalt and Oil Roasted Almonds contain similar levels of Phosphorus, Potassium, Selenium and Zinc per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oil-roasted Peanuts with Dalt has 2.1 times more Saturated Fat, more Omega 3 and 1.3 times more Protein than Oil Roasted Almonds.
- Both Oil-roasted Peanuts with Dalt and Oil Roasted Almonds offer comparable quantities of Energy, Fat, Omega 6, Carbohydrate, Sugars and Fiber per one pound.
- 1 pound of Oil Roasted Almonds provide inadequate amounts of Omega 3