Nutrient Comparison: Pie crust, standard-type, dry mix VS Chilled Orange Juice with Calcium per 1 lb
Compare the macro and micronutrient content in 1 lb of Pie crust, standard-type, dry mix versus 1 lb of Chilled Orange Juice with Calcium to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Pie crust, standard-type, dry mix vs Chilled Orange Juice with Calcium:
- 1 pound of Pie crust, standard-type, dry mix has 8.5 times more Vitamin B1, 5.5 times more Vitamin B2, 9.7 times more Vitamin B3, 1.4 times more Vitamin B5 and 5.5 times more Vitamin B9 than Chilled Orange Juice with Calcium.
- While 1 lb of Chilled Orange Juice from Concentrate with Calcium contains more Vitamin C than Pie crust, standard-type, dry mix.
- Both Pie crust, standard-type, dry mix and Chilled Orange Juice with Calcium provide similar amounts of Vitamin B6 per one pound.
- 1 pound of Pie crust, standard-type, dry mix have insufficient amounts of Vitamin C
- 1 pound of Chilled Orange Juice with Calcium have insufficient amounts of Vitamin B3
- Both Pie crust, standard-type, dry mix as well as Chilled Orange Juice from Concentrate with Calcium have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Pie crust, standard-type, dry mix vs Chilled Orange Juice with Calcium:
- 1 pound of Pie crust, standard-type, dry mix has 1.8 times more Copper, 17.1 times more Iron, 1.4 times more Magnesium, 13.7 times more Manganese, 1.8 times more Phosphorus, 229 times more Selenium, 376.5 times more Sodium and 5.7 times more Zinc than Chilled Orange Juice with Calcium.
- While 1 lb of Chilled Orange Juice from Concentrate with Calcium contains 2.3 times more Calcium, 2.8 times more Potassium and 11.5 times more Water than Pie crust, standard-type, dry mix.
- 1 pound of Pie crust, standard-type, dry mix lack sufficient amounts of Potassium
- 1 pound of Chilled Orange Juice with Calcium lack sufficient amounts of Iron, Manganese, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Pie crust, standard-type, dry mix has 11 times more Energy, 261.7 times more Fat, 569.6 times more Saturated Fat, 28.4 times more Omega 3, 163.8 times more Omega 6, 4.6 times more Carbohydrate and 10.1 times more Protein than Chilled Orange Juice with Calcium.
- 1 pound of Chilled Orange Juice with Calcium provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein