Nutrient Comparison: Baked Potato Skin VS Enriched White Pita Bread per 1 lb
Compare the macro and micronutrient content in 1 lb of Baked Potato Skin versus 1 lb of Enriched White Pita Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Baked Potato Skin vs Enriched White Pita Bread:
- 1 pound of Baked Potato Skin has 2.2 times more Vitamin B5, 18.1 times more Vitamin B6 and more Vitamin C than Enriched White Pita Bread.
- While 1 lb of Enriched White Pita Bread contains 4.9 times more Vitamin B1, 3.1 times more Vitamin B2, 1.5 times more Vitamin B3, 4.9 times more Vitamin B9 and 7.5 times more Vitamin E than Baked Potato Skin.
- 1 pound of Baked Potato Skin have insufficient amounts of Vitamin E
- 1 pound of Enriched White Pita Bread have insufficient amounts of Vitamin C
- Both Baked Potato Skin as well as Enriched White Pita Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Baked Potato Skin vs Enriched White Pita Bread:
- 1 pound of Baked Potato Skin has 4.9 times more Copper, 2.7 times more Iron, 1.7 times more Magnesium, 1.3 times more Manganese and 4.8 times more Potassium than Enriched White Pita Bread.
- While 1 lb of Enriched White Pita Bread contains 2.5 times more Calcium, 38.7 times more Selenium, 25.5 times more Sodium and 1.7 times more Zinc than Baked Potato Skin.
- Both Baked Potato Skin and Enriched White Pita Bread contain similar levels of Phosphorus per one pound.
- 1 pound of Baked Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Baked Potato Skin has 3.6 times more Fiber than Enriched White Pita Bread.
- While 1 lb of Enriched White Pita Bread contains 1.4 times more Energy, 16 times more Omega 6 and 2.1 times more Protein than Baked Potato Skin.
- Both Baked Potato Skin and Enriched White Pita Bread offer comparable quantities of Carbohydrate per one pound.
- 1 pound of Baked Potato Skin provide inadequate amounts of Omega 6
- Both Baked Potato Skin as well as Enriched White Pita Bread provide inadequate amounts of Omega 3 in one pound.