Nutrient Comparison: Frozen Crinkle Cut French Fried Potatoes with Salt VS With Added Vitamin C Canned Orange Drink per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Crinkle Cut French Fried Potatoes with Salt versus 1 lb of With Added Vitamin C Canned Orange Drink to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt vs With Added Vitamin C Canned Orange Drink:
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt has more Vitamin B1, more Vitamin B2, 194.5 times more Vitamin B3, 24.9 times more Vitamin B5, more Vitamin B6 and 15.5 times more Vitamin B9 than With Added Vitamin C Canned Orange Drink.
- While 1 lb of With Added Vitamin C Canned Orange Drink contains 7.4 times more Vitamin C than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of With Added Vitamin C Canned Orange Drink have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as With Added Vitamin C Canned Orange Drink have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one pound.
Comparing minerals per 1 pound for Frozen Crinkle Cut French Fried Potatoes with Salt vs With Added Vitamin C Canned Orange Drink:
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt has more Copper, 15.5 times more Iron, 10.5 times more Magnesium, 14.3 times more Manganese, 81 times more Phosphorus, 21.1 times more Potassium, 116.3 times more Sodium and 17 times more Zinc than With Added Vitamin C Canned Orange Drink.
- While 1 lb of With Added Vitamin C Canned Orange Drink contains 1.3 times more Water than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of With Added Vitamin C Canned Orange Drink lack sufficient amounts of Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as With Added Vitamin C Canned Orange Drink lack sufficient amounts of Calcium and Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt has 3 times more Energy, 71.3 times more Fat, 624.5 times more Saturated Fat, 1.9 times more Carbohydrate, more Fiber and more Protein than With Added Vitamin C Canned Orange Drink.
- While 1 lb of With Added Vitamin C Canned Orange Drink contains 52.5 times more Sugars than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of With Added Vitamin C Canned Orange Drink provide inadequate amounts of Energy, Fiber and Protein
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as With Added Vitamin C Canned Orange Drink provide inadequate amounts of Omega 3 and Omega 6 in one pound.