Nutrient Comparison: Frozen Roasted Potatoes with Salt VS White Corn Flour Masa, enriched per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Roasted Potatoes with Salt versus 1 lb of White Corn Flour Masa, enriched to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Roasted Potatoes with Salt vs White Corn Flour Masa, enriched:
- Both Frozen Roasted Potatoes with Salt and White Corn Flour Masa, enriched have similar amounts of vitamins per 1 lb
- Both Frozen Roasted Potatoes with Salt as well as White Corn Flour Masa, enriched have insufficient amounts of Vitamin C in one pound.
Comparing minerals per 1 pound for Frozen Roasted Potatoes with Salt vs White Corn Flour Masa, enriched:
- 1 pound of Frozen Roasted Potatoes with Salt has 1.7 times more Potassium and 59.6 times more Sodium than White Corn Flour Masa, enriched.
- While 1 lb of White Corn Flour Masa, enriched contains 9.2 times more Calcium and 17 times more Iron than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 lb of White Corn Flour Masa, enriched contains 2.9 times more Energy, 2 times more Fat, 2.9 times more Carbohydrate, 2.3 times more Sugars, 2.5 times more Fiber and 3.8 times more Protein than Frozen Roasted Potatoes with Salt.