Nutrient Comparison: Puff pastry, frozen, ready-to-bake, baked VS Broccoli Raab per 1 lb
Compare the macro and micronutrient content in 1 lb of Puff pastry, frozen, ready-to-bake, baked versus 1 lb of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Puff pastry, frozen, ready-to-bake, baked vs Broccoli Raab:
- 1 pound of Puff pastry, frozen, ready-to-bake, baked has 2 times more Vitamin B1, 2 times more Vitamin B2 and 3.1 times more Vitamin B3 than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains more Vitamin A, more Vitamin B5, 9 times more Vitamin B6, 1.5 times more Vitamin B9, more Vitamin C, 2.9 times more Vitamin E and 13.7 times more Vitamin K than Puff pastry, frozen, ready-to-bake, baked.
- 1 pound of Puff pastry, frozen, ready-to-bake, baked have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6 and Vitamin C
- Both Puff pastry, frozen, ready-to-bake, baked as well as Raw Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Puff pastry, frozen, ready-to-bake, baked vs Broccoli Raab:
- 1 pound of Puff pastry, frozen, ready-to-bake, baked has 2.7 times more Copper, 1.2 times more Iron, 1.3 times more Manganese, 24.5 times more Selenium and 7.7 times more Sodium than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 10.8 times more Calcium, 1.4 times more Magnesium, 3.2 times more Potassium, 1.4 times more Zinc and 12.5 times more Water than Puff pastry, frozen, ready-to-bake, baked.
- Both Puff pastry, frozen, ready-to-bake, baked and Broccoli Raab contain similar levels of Phosphorus per one pound.
- 1 pound of Puff pastry, frozen, ready-to-bake, baked lack sufficient amounts of Calcium and Potassium
- 1 pound of Broccoli Raab lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Puff pastry, frozen, ready-to-bake, baked has 25.4 times more Energy, 78.6 times more Fat, 66.3 times more Saturated Fat, 13.7 times more Omega 3, 677.2 times more Omega 6, 16 times more Carbohydrate and 2.3 times more Protein than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 1.8 times more Fiber than Puff pastry, frozen, ready-to-bake, baked.
- 1 pound of Broccoli Raab provide inadequate amounts of Energy and Omega 6