Nutrient Comparison: Acorn Winter Squash VS Canned Orange Juice per 1 lb
Compare the macro and micronutrient content in 1 lb of Acorn Winter Squash versus 1 lb of Canned Orange Juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Acorn Winter Squash vs Canned Orange Juice:
- 1 pound of Acorn Winter Squash has 2 times more Vitamin A, 3.6 times more Vitamin B1, 3.5 times more Vitamin B3, 2.2 times more Vitamin B5 and 5 times more Vitamin B6 than Canned Orange Juice.
- While 1 lb of Unsweetened Canned Orange Juice contains 1.4 times more Vitamin B9 and 2.7 times more Vitamin C than Raw Acorn Winter Squash.
- 1 pound of Canned Orange Juice have insufficient amounts of Vitamin A and Vitamin B3
- Both Raw Acorn Winter Squash as well as Unsweetened Canned Orange Juice have insufficient amounts of Vitamin B2, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Acorn Winter Squash vs Canned Orange Juice:
- 1 pound of Acorn Winter Squash has 3.3 times more Calcium, 3 times more Copper, 7 times more Iron, 3.2 times more Magnesium, 8 times more Manganese, 2.1 times more Phosphorus and 1.9 times more Potassium than Canned Orange Juice.
- Both Acorn Winter Squash and Canned Orange Juice contain similar levels of Water per one pound.
- 1 pound of Canned Orange Juice lack sufficient amounts of Calcium, Iron and Manganese
- Both Raw Acorn Winter Squash as well as Unsweetened Canned Orange Juice lack sufficient amounts of Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Acorn Winter Squash has 5 times more Fiber than Canned Orange Juice.
- Both Acorn Winter Squash and Canned Orange Juice offer comparable quantities of Carbohydrate per one pound.
- 1 pound of Canned Orange Juice provide inadequate amounts of Fiber
- Both Raw Acorn Winter Squash as well as Unsweetened Canned Orange Juice provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.