Nutrient Comparison: Syrups, chocolate, fudge-type VS Cooked Chopped Frozen Broccoli per 1 lb
Compare the macro and micronutrient content in 1 lb of Syrups, chocolate, fudge-type versus 1 lb of Cooked Chopped Frozen Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Syrups, chocolate, fudge-type vs Cooked Chopped Frozen Broccoli:
- 1 pound of Syrups, chocolate, fudge-type has more Vitamin B12 and 2 times more Vitamin E than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 51 times more Vitamin A, 1.6 times more Vitamin B1, 1.8 times more Vitamin B3, 2.3 times more Vitamin B5, 6.5 times more Vitamin B6, 14 times more Vitamin B9, 200.5 times more Vitamin C and 35.2 times more Vitamin K than Syrups, chocolate, fudge-type.
- Both Syrups, chocolate, fudge-type and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin B2 per one pound.
- 1 pound of Syrups, chocolate, fudge-type have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
- 1 pound of Cooked Chopped Frozen Broccoli have insufficient amounts of Vitamin B12
- Both Syrups, chocolate, fudge-type as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin D in one pound.
Comparing minerals per 1 pound for Syrups, chocolate, fudge-type vs Cooked Chopped Frozen Broccoli:
- 1 pound of Syrups, chocolate, fudge-type has 1.5 times more Calcium, 10.2 times more Copper, 2.1 times more Iron, 3.7 times more Magnesium, 1.7 times more Manganese, 2 times more Phosphorus, 2 times more Potassium, 3.3 times more Selenium, 31.5 times more Sodium and 3 times more Zinc than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 4.2 times more Water than Syrups, chocolate, fudge-type.
- 1 pound of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Syrups, chocolate, fudge-type has 12.5 times more Energy, 74.2 times more Fat, 221.1 times more Saturated Fat, 11.8 times more Carbohydrate, 23.7 times more Sugars and 1.5 times more Protein than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 1.8 times more Omega 3 than Syrups, chocolate, fudge-type.
- Both Syrups, chocolate, fudge-type and Cooked Chopped Frozen Broccoli offer comparable quantities of Fiber per one pound.
- 1 pound of Syrups, chocolate, fudge-type provide inadequate amounts of Omega 3
- 1 pound of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy
- Both Syrups, chocolate, fudge-type as well as Boiled Chopped Frozen Broccoli provide inadequate amounts of Omega 6 in one pound.