Nutrient Comparison: Tomato Paste VS Light Wine per 1 lb
Compare the macro and micronutrient content in 1 lb of Tomato Paste versus 1 lb of Light Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Tomato Paste vs Light Wine:
- 1 pound of Tomato Paste has more Vitamin A, more Vitamin B1, 15.3 times more Vitamin B2, 30.8 times more Vitamin B3, 10.8 times more Vitamin B6, 12 times more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Light Wine.
- 1 pound of Light Wine have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Canned Tomato Paste as well as Light Wine have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Tomato Paste vs Light Wine:
- 1 pound of Tomato Paste has 4 times more Calcium, 33.2 times more Copper, 7.5 times more Iron, 4.2 times more Magnesium, 5.5 times more Phosphorus, 11.5 times more Potassium, 26.5 times more Selenium, 8.4 times more Sodium and 7.9 times more Zinc than Light Wine.
- While 1 lb of Light Wine contains 1.3 times more Water than Canned Tomato Paste.
- 1 pound of Light Wine lack sufficient amounts of Calcium, Copper, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Tomato Paste has 1.7 times more Energy, 16.2 times more Carbohydrate, 10.6 times more Sugars, more Fiber and 61.7 times more Protein than Light Wine.
- 1 pound of Light Wine provide inadequate amounts of Energy, Carbohydrate, Fiber and Protein
- Both Canned Tomato Paste as well as Light Wine provide inadequate amounts of Omega 3 and Omega 6 in one pound.