Nutrient Comparison: Tomatoes in Juice with Salt VS Raw Regular Tofu Prepared with Calcium Sulfate per 1 lb
Compare the macro and micronutrient content in 1 lb of Tomatoes in Juice with Salt versus 1 lb of Raw Regular Tofu Prepared with Calcium Sulfate to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Tomatoes in Juice with Salt vs Raw Regular Tofu Prepared with Calcium Sulfate:
- 1 pound of Tomatoes in Juice with Salt has 7.1 times more Vitamin B1, 3.7 times more Vitamin B3, 1.7 times more Vitamin B5, 2.4 times more Vitamin B6, 126 times more Vitamin C and 59 times more Vitamin E than Raw Regular Tofu Prepared with Calcium Sulfate.
- While 1 lb of Raw Regular Tofu Prepared with Calcium Sulfate contains 1.9 times more Vitamin B9 than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Raw Regular Tofu Prepared with Calcium Sulfate provide similar amounts of Vitamin B2 per one pound.
- 1 pound of Raw Regular Tofu Prepared with Calcium Sulfate have insufficient amounts of Vitamin B3, Vitamin B5, Vitamin C and Vitamin E
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Raw Regular Tofu Prepared with Calcium Sulfate have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Tomatoes in Juice with Salt vs Raw Regular Tofu Prepared with Calcium Sulfate:
- 1 pound of Tomatoes in Juice with Salt has 1.6 times more Potassium and 16.4 times more Sodium than Raw Regular Tofu Prepared with Calcium Sulfate.
- While 1 lb of Raw Regular Tofu Prepared with Calcium Sulfate contains 10.6 times more Calcium, 3.7 times more Copper, 9.4 times more Iron, 3 times more Magnesium, 8.9 times more Manganese, 5.7 times more Phosphorus, 12.7 times more Selenium and 6.7 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Raw Regular Tofu Prepared with Calcium Sulfate contain similar levels of Water per one pound.
- 1 pound of Tomatoes in Juice with Salt lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Tomatoes in Juice with Salt has 1.9 times more Carbohydrate, 4.1 times more Sugars and 6.3 times more Fiber than Raw Regular Tofu Prepared with Calcium Sulfate.
- While 1 lb of Raw Regular Tofu Prepared with Calcium Sulfate contains 4.8 times more Energy, 19.1 times more Fat, 20.3 times more Saturated Fat, 79.8 times more Omega 3, 24.5 times more Omega 6 and 10.2 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- 1 pound of Tomatoes in Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein
- 1 pound of Raw Regular Tofu Prepared with Calcium Sulfate provide inadequate amounts of Carbohydrate and Fiber