Cassava VS Sprouted Wheat Bread Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Cassava or Sprouted Wheat Bread?
Lets compare vitamin content per 300 calories of Cassava vs Sprouted Wheat Bread:
300 calories of Cassava have more Vitamin B9 and more Vitamin C than Sprouted Wheat Bread.
While 300 kcal of Sprouted Wheat Bread contain 2.3 times more Vitamin B1, 1.4 times more Vitamin B2, 2.3 times more Vitamin B3 and 1.9 times more Vitamin B6 than Raw Cassava.
300 calories of Sprouted Wheat Bread have insufficient amounts of Vitamin B9 and Vitamin C
Both Raw Cassava as well as Sprouted Wheat Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 300 calories.
Comparing minerals per 300 calories for Cassava vs Sprouted Wheat Bread:
300 calories of Cassava have 1.6 times more Potassium than Sprouted Wheat Bread.
While 300 kcal of Sprouted Wheat Bread contain 1.8 times more Copper, 6 times more Iron, 2.7 times more Magnesium, 5.5 times more Phosphorus, 36.5 times more Selenium, 28.8 times more Sodium and 3.1 times more Zinc than Raw Cassava.
300 calories of Cassava lack sufficient amounts of Selenium and Zinc
Both Raw Cassava as well as Sprouted Wheat Bread lack sufficient amounts of Calcium in 300 calories.
Comparison of macro-nutrients per 300 calories:
300 calories of Cassava have 1.3 times more Carbohydrate than Sprouted Wheat Bread.
While 300 kcal of Sprouted Wheat Bread contain 2.5 times more Fiber and 8.2 times more Protein than Raw Cassava.
Both Cassava and Sprouted Wheat Bread offer comparable quantities of Energy per 300 calories.
300 calories of Cassava provide inadequate amounts of Protein
Both Raw Cassava as well as Sprouted Wheat Bread provide inadequate amounts of Omega 3 and Omega 6 in 300 calories.