Comparing Nutrients in 300 calories Canned Small Ripe OlivesVS Roasted Cashews
Weight per 300 calories
Canned Small Ripe Olives
259g
Roasted Cashews
52.3g
Dry Roasted Cashew Nuts have 4.9 times more energy per unit of mass than Canned Small Ripe Olives, which is very high in comparison to other foods. Canned Small Ripe Olives having average energy density.
Discover which food has more nutrients per 300 calories - Canned Small Ripe Olives or Roasted Cashews?
Canned Small Ripe Olives VS Roasted Cashews Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Canned Small Ripe Olives or Roasted Cashews?
Lets compare vitamin content per 300 calories of Canned Small Ripe Olives vs Roasted Cashews:
300 calories of Canned Small Ripe Olives have 8.9 times more Vitamin E than Roasted Cashews.
While 300 kcal of Dry Roasted Cashew Nuts contain 13.5 times more Vitamin B1, more Vitamin B2, 16.4 times more Vitamin B5, 5.7 times more Vitamin B6, more Vitamin B9 and 5 times more Vitamin K than Canned Small Ripe Olives.
300 calories of Canned Small Ripe Olives have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin K
300 calories of Roasted Cashews have insufficient amounts of Vitamin E
Both Canned Small Ripe Olives as well as Dry Roasted Cashew Nuts have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B12, Vitamin C and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Canned Small Ripe Olives vs Roasted Cashews:
300 calories of Canned Small Ripe Olives have 9.7 times more Calcium, 5.2 times more Iron and 227.3 times more Sodium than Roasted Cashews.
While 300 kcal of Dry Roasted Cashew Nuts contain 1.8 times more Copper, 13.1 times more Magnesium, 8.3 times more Manganese, 33 times more Phosphorus, 14.3 times more Potassium, 2.6 times more Selenium and 5.1 times more Zinc than Canned Small Ripe Olives.
300 calories of Canned Small Ripe Olives lack sufficient amounts of Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
300 calories of Roasted Cashews lack sufficient amounts of Calcium
Comparison of macro-nutrients per 300 calories:
300 calories of Canned Small Ripe Olives have 1.2 times more Saturated Fat and 2.6 times more Fiber than Roasted Cashews.
While 300 kcal of Dry Roasted Cashew Nuts contain 2.5 times more Omega 6 and 3.7 times more Protein than Canned Small Ripe Olives.
Both Canned Small Ripe Olives and Roasted Cashews offer comparable quantities of Energy, Fat and Carbohydrate per 300 calories.
300 calories of Canned Small Ripe Olives provide inadequate amounts of Protein
300 calories of Roasted Cashews provide inadequate amounts of Fiber
Both Canned Small Ripe Olives as well as Dry Roasted Cashew Nuts provide inadequate amounts of Omega 3 in 300 calories.