Comparing Nutrients in 300 calories Frozen Roasted Potatoes with SaltVS Vitasoy USA Azumaya, Silken Tofu
Weight per 300 calories
Frozen Roasted Potatoes with Salt
236g
Vitasoy USA Azumaya, Silken Tofu
698g
Frozen Roasted Potatoes with Salt have 3 times more energy per 100g than Vitasoy USA Azumaya, Silken Tofu. It has average energy density when compared to other foods. Vitasoy USA Azumaya, Silken Tofu having low energy density.
Discover which food has more nutrients per 300 calories - Frozen Roasted Potatoes with Salt or Vitasoy USA Azumaya, Silken Tofu?
Frozen Roasted Potatoes With Salt VS Vitasoy USA Azumaya, Silken Tofu Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Frozen Roasted Potatoes with Salt or Vitasoy USA Azumaya, Silken Tofu?
Lets compare vitamin content per 300 calories of Frozen Roasted Potatoes with Salt vs Vitasoy USA Azumaya, Silken Tofu:
Both Frozen Roasted Potatoes with Salt and Vitasoy USA Azumaya, Silken Tofu have similar amounts of vitamins per 300 kcal
Comparing minerals per 300 calories for Frozen Roasted Potatoes with Salt vs Vitasoy USA Azumaya, Silken Tofu:
300 calories of Frozen Roasted Potatoes with Salt have 50.4 times more Sodium than Vitasoy USA Azumaya, Silken Tofu.
While 300 kcal of Vitasoy USA Azumaya, Silken Tofu contain 13 times more Calcium, 4.7 times more Iron and 4 times more Water than Frozen Roasted Potatoes with Salt.
300 calories of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 300 calories:
300 calories of Frozen Roasted Potatoes with Salt have 15.3 times more Carbohydrate and 4.4 times more Fiber than Vitasoy USA Azumaya, Silken Tofu.
While 300 kcal of Vitasoy USA Azumaya, Silken Tofu contain 3.9 times more Fat, 5.3 times more Saturated Fat and 6.4 times more Protein than Frozen Roasted Potatoes with Salt.
Both Frozen Roasted Potatoes with Salt and Vitasoy USA Azumaya, Silken Tofu offer comparable quantities of Energy per 300 calories.
300 calories of Vitasoy USA Azumaya, Silken Tofu provide inadequate amounts of Carbohydrate and Fiber