Comparing Nutrients in 500 calories California Red Kidney BeansVS Cooked Frozen Beans,Young Pinto with Salt
Weight per 500 calories
California Red Kidney Beans
152g
Cooked Frozen Beans,Young Pinto with Salt
309g
California Red Kidney Beans have 2 times more energy per 100g than Cooked Frozen Beans,Young Pinto with Salt. It has high energy density when compared to other foods. Boiled Frozen Beans,Young Pinto, drained with Salt having above average energy density.
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Cooked Frozen Beans,Young Pinto with Salt?
California Red Kidney Beans VS Cooked Frozen Beans,Young Pinto With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Cooked Frozen Beans,Young Pinto with Salt?
Lets compare vitamin content per 500 calories of California Red Kidney Beans vs Cooked Frozen Beans,Young Pinto with Salt:
500 calories of California Red Kidney Beans have 1.6 times more Vitamin B3, 1.5 times more Vitamin B5 and 5.7 times more Vitamin B9 than Cooked Frozen Beans,Young Pinto with Salt.
Both California Red Kidney Beans and Cooked Frozen Beans,Young Pinto with Salt provide similar amounts of Vitamin B1, Vitamin B2 and Vitamin B6 per 500 calories.
Both Raw California Red Kidney Beans as well as Boiled Frozen Beans,Young Pinto, drained with Salt have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for California Red Kidney Beans vs Cooked Frozen Beans,Young Pinto with Salt:
500 calories of California Red Kidney Beans have 1.8 times more Calcium, 6.1 times more Copper, 1.7 times more Iron, 1.5 times more Magnesium, 2 times more Phosphorus and 1.8 times more Zinc than Cooked Frozen Beans,Young Pinto with Salt.
While 500 kcal of Boiled Frozen Beans,Young Pinto, drained with Salt contain 59.1 times more Sodium than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Cooked Frozen Beans,Young Pinto with Salt contain similar levels of Manganese and Potassium per 500 calories.
Both Raw California Red Kidney Beans as well as Boiled Frozen Beans,Young Pinto, drained with Salt lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of California Red Kidney Beans have 2.3 times more Fiber and 1.3 times more Protein than Cooked Frozen Beans,Young Pinto with Salt.
While 500 kcal of Boiled Frozen Beans,Young Pinto, drained with Salt contain 4.3 times more Omega 3 than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Cooked Frozen Beans,Young Pinto with Salt offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of California Red Kidney Beans provide inadequate amounts of Omega 3
Both Raw California Red Kidney Beans as well as Boiled Frozen Beans,Young Pinto, drained with Salt provide inadequate amounts of Omega 6 in 500 calories.