California Red Kidney Beans have 6.2 times more energy per 100g than Leavening agents, baking powder, double-acting, sodium aluminum sulfate. It has high energy density when compared to other foods. Leavening agents, baking powder, double-acting, sodium aluminum sulfate having low energy density.
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Leavening agents, baking powder, double-acting, sodium aluminum sulfate?
California Red Kidney Beans VS Leavening Agents, Baking Powder, Double-acting, Sodium Aluminum Sulfate Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Leavening agents, baking powder, double-acting, sodium aluminum sulfate?
Lets compare vitamin content per 500 calories of California Red Kidney Beans vs Leavening agents, baking powder, double-acting, sodium aluminum sulfate:
500 calories of California Red Kidney Beans have more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6 and more Vitamin B9 than Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
500 calories of Leavening agents, baking powder, double-acting, sodium aluminum sulfate have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
Both Raw California Red Kidney Beans as well as Leavening agents, baking powder, double-acting, sodium aluminum sulfate have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for California Red Kidney Beans vs Leavening agents, baking powder, double-acting, sodium aluminum sulfate:
500 calories of California Red Kidney Beans have 17.7 times more Copper, 14.6 times more Manganese, 12 times more Potassium and 41 times more Zinc than Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
While 500 kcal of Leavening agents, baking powder, double-acting, sodium aluminum sulfate contain 187.6 times more Calcium, 7.3 times more Iron, 33.7 times more Phosphorus and 6000 times more Sodium than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Leavening agents, baking powder, double-acting, sodium aluminum sulfate contain similar levels of Magnesium per 500 calories.
500 calories of Leavening agents, baking powder, double-acting, sodium aluminum sulfate lack sufficient amounts of Manganese, Potassium and Zinc
Both Raw California Red Kidney Beans as well as Leavening agents, baking powder, double-acting, sodium aluminum sulfate lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of California Red Kidney Beans have 20 times more Fiber and more Protein than Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
While 500 kcal of Leavening agents, baking powder, double-acting, sodium aluminum sulfate contain 2.9 times more Carbohydrate than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Leavening agents, baking powder, double-acting, sodium aluminum sulfate offer comparable quantities of Energy per 500 calories.
500 calories of Leavening agents, baking powder, double-acting, sodium aluminum sulfate provide inadequate amounts of Fiber and Protein
Both Raw California Red Kidney Beans as well as Leavening agents, baking powder, double-acting, sodium aluminum sulfate provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.