Comparing Nutrients in 500 calories California Red Kidney BeansVS Canned Peas And Carrots with Liquids and Salt
Weight per 500 calories
California Red Kidney Beans
152g
Canned Peas And Carrots with Liquids and Salt
1316g
California Red Kidney Beans have 8.7 times more energy per 100g than Canned Peas And Carrots with Liquids and Salt. It has high energy density when compared to other foods. Canned Peas And Carrots Solids and Liquids with Salt having low energy density.
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Canned Peas And Carrots with Liquids and Salt?
California Red Kidney Beans VS Canned Peas And Carrots With Liquids And Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Canned Peas And Carrots with Liquids and Salt?
Lets compare vitamin content per 500 calories of California Red Kidney Beans vs Canned Peas And Carrots with Liquids and Salt:
500 calories of California Red Kidney Beans have 2.5 times more Vitamin B9 than Canned Peas And Carrots with Liquids and Salt.
While 500 kcal of Canned Peas And Carrots Solids and Liquids with Salt contain more Vitamin A, 2.1 times more Vitamin B2, 2.4 times more Vitamin B3, 1.3 times more Vitamin B5, 1.9 times more Vitamin B6 and 12.7 times more Vitamin C than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Canned Peas And Carrots with Liquids and Salt provide similar amounts of Vitamin B1 per 500 calories.
500 calories of California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
Both Raw California Red Kidney Beans as well as Canned Peas And Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for California Red Kidney Beans vs Canned Peas And Carrots with Liquids and Salt:
500 calories of California Red Kidney Beans have 1.2 times more Copper, 1.4 times more Iron, 1.3 times more Magnesium and 1.7 times more Potassium than Canned Peas And Carrots with Liquids and Salt.
While 500 kcal of Canned Peas And Carrots Solids and Liquids with Salt contain 3.1 times more Manganese, 2.4 times more Selenium, 205.3 times more Sodium, 2 times more Zinc and 65.2 times more Water than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Canned Peas And Carrots with Liquids and Salt contain similar levels of Calcium and Phosphorus per 500 calories.
500 calories of California Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of California Red Kidney Beans have 1.4 times more Fiber and 1.3 times more Protein than Canned Peas And Carrots with Liquids and Salt.
While 500 kcal of Canned Peas And Carrots Solids and Liquids with Salt contain 2.4 times more Omega 3 than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Canned Peas And Carrots with Liquids and Salt offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of California Red Kidney Beans provide inadequate amounts of Omega 3
Both Raw California Red Kidney Beans as well as Canned Peas And Carrots Solids and Liquids with Salt provide inadequate amounts of Omega 6 in 500 calories.