Comparing Nutrients in 500 calories Boiled Red Kidney BeansVS Spaghetti Winter Squash
Weight per 500 calories
Boiled Red Kidney Beans
394g
Spaghetti Winter Squash
1613g
Boiled Red Kidney Beans have 4.1 times more energy per 100g than Spaghetti Winter Squash. It has average energy density when compared to other foods. Raw Spaghetti Winter Squash having low energy density.
Discover which food has more nutrients per 500 calories - Boiled Red Kidney Beans or Spaghetti Winter Squash?
Boiled Red Kidney Beans VS Spaghetti Winter Squash Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Red Kidney Beans or Spaghetti Winter Squash?
Lets compare vitamin content per 500 calories of Boiled Red Kidney Beans vs Spaghetti Winter Squash:
500 calories of Boiled Red Kidney Beans have 2.6 times more Vitamin B9 and 2.3 times more Vitamin K than Spaghetti Winter Squash.
While 500 kcal of Raw Spaghetti Winter Squash contain more Vitamin A, 1.3 times more Vitamin B2, 6.7 times more Vitamin B3, 6.7 times more Vitamin B5, 3.4 times more Vitamin B6, 7.2 times more Vitamin C and 17.8 times more Vitamin E than Boiled Red Kidney Beans.
Both Boiled Red Kidney Beans and Spaghetti Winter Squash provide similar amounts of Vitamin B1 per 500 calories.
500 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
Both Boiled Red Kidney Beans as well as Raw Spaghetti Winter Squash have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Red Kidney Beans vs Spaghetti Winter Squash:
500 calories of Boiled Red Kidney Beans have 1.6 times more Copper, 2.3 times more Iron, 2.9 times more Phosphorus and 1.4 times more Zinc than Spaghetti Winter Squash.
While 500 kcal of Raw Spaghetti Winter Squash contain 3.4 times more Calcium, 34.8 times more Sodium and 5.6 times more Water than Boiled Red Kidney Beans.
Both Boiled Red Kidney Beans and Spaghetti Winter Squash contain similar levels of Magnesium, Manganese and Potassium per 500 calories.
Both Boiled Red Kidney Beans as well as Raw Spaghetti Winter Squash lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Red Kidney Beans have 1.2 times more Fiber and 3.3 times more Protein than Spaghetti Winter Squash.
While 500 kcal of Raw Spaghetti Winter Squash contain 3.6 times more Omega 3 and 35.3 times more Sugars than Boiled Red Kidney Beans.
Both Boiled Red Kidney Beans and Spaghetti Winter Squash offer comparable quantities of Energy and Carbohydrate per 500 calories.
Both Boiled Red Kidney Beans as well as Raw Spaghetti Winter Squash provide inadequate amounts of Omega 6 in 500 calories.