Comparing Nutrients in 500 calories Cooked Frozen Beans,Young Pinto with SaltVS Navel Oranges
Weight per 500 calories
Cooked Frozen Beans,Young Pinto with Salt
309g
Navel Oranges
1020g
Cooked Frozen Beans,Young Pinto with Salt have 3.3 times more energy per 100g than Navel Oranges. It has above average energy density when compared to other foods. Raw Navel Oranges having low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Beans,Young Pinto with Salt or Navel Oranges?
Cooked Frozen Beans,Young Pinto With Salt VS Navel Oranges Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Beans,Young Pinto with Salt or Navel Oranges?
Lets compare vitamin content per 500 calories of Cooked Frozen Beans,Young Pinto with Salt vs Navel Oranges:
500 calories of Cooked Frozen Beans,Young Pinto with Salt have 1.2 times more Vitamin B1 than Navel Oranges.
While 500 kcal of Raw Navel Oranges contain 1.6 times more Vitamin B2, 2.2 times more Vitamin B3, 3.3 times more Vitamin B5, 1.3 times more Vitamin B6, 3.3 times more Vitamin B9 and 279.1 times more Vitamin C than Boiled Frozen Beans,Young Pinto, drained with Salt.
500 calories of Cooked Frozen Beans,Young Pinto with Salt have insufficient amounts of Vitamin C
Both Boiled Frozen Beans,Young Pinto, drained with Salt as well as Raw Navel Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Beans,Young Pinto with Salt vs Navel Oranges:
500 calories of Cooked Frozen Beans,Young Pinto with Salt have 6.3 times more Iron, 1.5 times more Magnesium, 5.1 times more Manganese, 1.3 times more Phosphorus, 96.5 times more Sodium and 2.6 times more Zinc than Navel Oranges.
While 500 kcal of Raw Navel Oranges contain 2.7 times more Calcium, 1.5 times more Copper and 4.9 times more Water than Boiled Frozen Beans,Young Pinto, drained with Salt.
Both Cooked Frozen Beans,Young Pinto with Salt and Navel Oranges contain similar levels of Potassium per 500 calories.
500 calories of Navel Oranges lack sufficient amounts of Zinc
Both Boiled Frozen Beans,Young Pinto, drained with Salt as well as Raw Navel Oranges lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Beans,Young Pinto with Salt have 5.9 times more Omega 3 and 3.1 times more Protein than Navel Oranges.
While 500 kcal of Raw Navel Oranges contain 1.3 times more Carbohydrate and 1.3 times more Fiber than Boiled Frozen Beans,Young Pinto, drained with Salt.
Both Cooked Frozen Beans,Young Pinto with Salt and Navel Oranges offer comparable quantities of Energy per 500 calories.
500 calories of Navel Oranges provide inadequate amounts of Omega 3
Both Boiled Frozen Beans,Young Pinto, drained with Salt as well as Raw Navel Oranges provide inadequate amounts of Omega 6 in 500 calories.