Comparing Nutrients in 500 calories Cooked Chopped Frozen BroccoliVS Tofu, extra firm, prepared with nigari
Weight per 500 calories
Cooked Chopped Frozen Broccoli
1786g
Tofu, extra firm, prepared with nigari
602g
Tofu, extra firm, prepared with nigari has 3 times more energy per unit of mass than Boiled Chopped Frozen Broccoli, which is average in comparison to other foods. Cooked Chopped Frozen Broccoli having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Chopped Frozen Broccoli or Tofu, extra firm, prepared with nigari?
Cooked Chopped Frozen Broccoli VS Tofu, Extra Firm, Prepared With Nigari Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Chopped Frozen Broccoli or Tofu, extra firm, prepared with nigari?
Lets compare vitamin content per 500 calories of Cooked Chopped Frozen Broccoli vs Tofu, extra firm, prepared with nigari:
500 calories of Cooked Chopped Frozen Broccoli have more Vitamin A, 3.4 times more Vitamin B1, 5 times more Vitamin B2, 5.6 times more Vitamin B3, 4.6 times more Vitamin B6, 18.4 times more Vitamin B9, more Vitamin C, 391.3 times more Vitamin E and 93.3 times more Vitamin K than Tofu, extra firm, prepared with nigari.
Both Cooked Chopped Frozen Broccoli and Tofu, extra firm, prepared with nigari provide similar amounts of Vitamin B5 per 500 calories.
500 calories of Tofu, extra firm, prepared with nigari have insufficient amounts of Vitamin A, Vitamin B3, Vitamin C and Vitamin E
Both Boiled Chopped Frozen Broccoli as well as Tofu, extra firm, prepared with nigari have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Chopped Frozen Broccoli vs Tofu, extra firm, prepared with nigari:
500 calories of Cooked Chopped Frozen Broccoli have 1.3 times more Phosphorus, 3.2 times more Potassium, 8.2 times more Sodium and 3.3 times more Water than Tofu, extra firm, prepared with nigari.
While 500 kcal of Tofu, extra firm, prepared with nigari contain 2.9 times more Calcium, 2 times more Copper, 6.3 times more Selenium and 1.3 times more Zinc than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Tofu, extra firm, prepared with nigari contain similar levels of Iron, Magnesium and Manganese per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Chopped Frozen Broccoli have 13.4 times more Carbohydrate, 6.1 times more Sugars and 8.9 times more Fiber than Tofu, extra firm, prepared with nigari.
While 500 kcal of Tofu, extra firm, prepared with nigari contain 14.8 times more Fat, 17.2 times more Saturated Fat, 2.1 times more Omega 3 and 61.9 times more Omega 6 than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Tofu, extra firm, prepared with nigari offer comparable quantities of Energy and Protein per 500 calories.
500 calories of Cooked Chopped Frozen Broccoli provide inadequate amounts of Omega 6
500 calories of Tofu, extra firm, prepared with nigari provide inadequate amounts of Carbohydrate