Comparing Nutrients in 500 calories Boiled Butterbur with SaltVS Toasted Sunflower Seeds
Weight per 500 calories
Boiled Butterbur with Salt
6250g
Toasted Sunflower Seeds
80.8g
Toasted Sunflower Seed Kernels no Salt have 77.4 times more energy per unit of mass than Boiled and Drained Butterbur with Salt, which is very high in comparison to other foods. Boiled Butterbur with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Boiled Butterbur with Salt or Toasted Sunflower Seeds?
Boiled Butterbur With Salt VS Toasted Sunflower Seeds Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Butterbur with Salt or Toasted Sunflower Seeds?
Lets compare vitamin content per 500 calories of Boiled Butterbur with Salt vs Toasted Sunflower Seeds:
500 calories of Boiled Butterbur with Salt have 2.4 times more Vitamin B1, 2.7 times more Vitamin B2, 1.8 times more Vitamin B3, 5 times more Vitamin B6, 1.3 times more Vitamin B9 and 1044.6 times more Vitamin C than Toasted Sunflower Seeds.
While 500 kcal of Toasted Sunflower Seed Kernels no Salt contain 5.1 times more Vitamin B5 than Boiled and Drained Butterbur with Salt.
500 calories of Toasted Sunflower Seeds have insufficient amounts of Vitamin C
Both Boiled and Drained Butterbur with Salt as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Butterbur with Salt vs Toasted Sunflower Seeds:
500 calories of Boiled Butterbur with Salt have 80.1 times more Calcium, 2.5 times more Copper, 4.8 times more Magnesium, 5.7 times more Manganese, 55.8 times more Potassium, 6190 times more Sodium, 1.3 times more Zinc and 7482.2 times more Water than Toasted Sunflower Seeds.
While 500 kcal of Toasted Sunflower Seed Kernels no Salt contain 2.1 times more Phosphorus than Boiled and Drained Butterbur with Salt.
Both Boiled Butterbur with Salt and Toasted Sunflower Seeds contain similar levels of Iron per 500 calories.
500 calories of Toasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Butterbur with Salt have 8.1 times more Carbohydrate than Toasted Sunflower Seeds.
While 500 kcal of Toasted Sunflower Seed Kernels no Salt contain 36.7 times more Fat than Boiled and Drained Butterbur with Salt.
Both Boiled Butterbur with Salt and Toasted Sunflower Seeds offer comparable quantities of Energy and Protein per 500 calories.