Comparing Nutrients in 500 calories Canned Carrots with SaltVS Strawberries
Weight per 500 calories
Canned Carrots with Salt
2000g
Strawberries
1563g
Raw Strawberries have 1.3 times more energy per unit of mass than Drained Canned Carrots with Salt, which is low in comparison to other foods. Canned Carrots with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Canned Carrots with Salt or Strawberries?
Canned Carrots With Salt VS Strawberries Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Canned Carrots with Salt or Strawberries?
Lets compare vitamin content per 500 calories of Canned Carrots with Salt vs Strawberries:
500 calories of Canned Carrots with Salt have 714.2 times more Vitamin A, 1.7 times more Vitamin B2, 1.8 times more Vitamin B3, 1.4 times more Vitamin B5, 3.1 times more Vitamin B6, 3.3 times more Vitamin E and 5.7 times more Vitamin K than Strawberries.
While 500 kcal of Raw Strawberries contain 2.1 times more Vitamin B9 and 17 times more Vitamin C than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Strawberries provide similar amounts of Vitamin B1 per 500 calories.
500 calories of Strawberries have insufficient amounts of Vitamin A
Both Drained Canned Carrots with Salt as well as Raw Strawberries have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Canned Carrots with Salt vs Strawberries:
500 calories of Canned Carrots with Salt have 2 times more Calcium, 2.8 times more Copper, 2 times more Iron, 1.5 times more Manganese, 1.3 times more Phosphorus, 1.5 times more Potassium, 1.3 times more Selenium, 309.8 times more Sodium, 2.4 times more Zinc and 1.3 times more Water than Strawberries.
While 500 kcal of Raw Strawberries contain 1.3 times more Magnesium than Drained Canned Carrots with Salt.
Comparison of macro-nutrients per 500 calories:
500 calories of Canned Carrots with Salt have 1.2 times more Protein than Strawberries.
While 500 kcal of Raw Strawberries contain 4.6 times more Omega 3 and 1.5 times more Sugars than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Strawberries offer comparable quantities of Energy, Carbohydrate and Fiber per 500 calories.
Both Drained Canned Carrots with Salt as well as Raw Strawberries provide inadequate amounts of Omega 6 in 500 calories.