Comparing Nutrients in 500 calories Frozen CarrotsVS Boiled White Beans
Weight per 500 calories
Frozen Carrots
1389g
Boiled White Beans
360g
Boiled White Beans have 3.9 times more energy per unit of mass than Frozen Carrots, Unprepared, which is average in comparison to other foods. Frozen Carrots having low energy density.
Discover which food has more nutrients per 500 calories - Frozen Carrots or Boiled White Beans?
Frozen Carrots VS Boiled White Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Carrots or Boiled White Beans?
Lets compare vitamin content per 500 calories of Frozen Carrots vs Boiled White Beans:
500 calories of Frozen Carrots have more Vitamin A, 1.4 times more Vitamin B1, 3.1 times more Vitamin B2, 12.8 times more Vitamin B3, 3.2 times more Vitamin B5, 3.9 times more Vitamin B6, more Vitamin C, 2.3 times more Vitamin E and 19.4 times more Vitamin K than Boiled White Beans.
While 500 kcal of Boiled White Beans contain 2.1 times more Vitamin B9 than Frozen Carrots, Unprepared.
500 calories of Boiled White Beans have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin C
Both Frozen Carrots, Unprepared as well as Boiled White Beans have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Frozen Carrots vs Boiled White Beans:
500 calories of Frozen Carrots have 1.5 times more Calcium, 1.6 times more Potassium, 2.1 times more Selenium, 43.8 times more Sodium and 5.5 times more Water than Boiled White Beans.
While 500 kcal of Boiled White Beans contain 2.2 times more Iron and 1.4 times more Magnesium than Frozen Carrots, Unprepared.
Both Frozen Carrots and Boiled White Beans contain similar levels of Copper, Manganese, Phosphorus and Zinc per 500 calories.
500 calories of Boiled White Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Carrots have 11.5 times more Omega 6, 1.2 times more Carbohydrate, 54.1 times more Sugars and 2 times more Fiber than Boiled White Beans.
While 500 kcal of Boiled White Beans contain 3.2 times more Protein than Frozen Carrots, Unprepared.
Both Frozen Carrots and Boiled White Beans offer comparable quantities of Energy and Omega 3 per 500 calories.
500 calories of Boiled White Beans provide inadequate amounts of Omega 6