Canned Cranberry Sauce sweetened has 6.9 times more energy per unit of mass than Boiled and Drained Cauliflower, which is above average in comparison to other foods. Boiled Cauliflower having very low energy density.
Discover which food has more nutrients per 500 calories - Boiled Cauliflower or Canned Cranberry Sauce sweetened?
Boiled Cauliflower VS Canned Cranberry Sauce Sweetened Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Cauliflower or Canned Cranberry Sauce sweetened?
Lets compare vitamin content per 500 calories of Boiled Cauliflower vs Canned Cranberry Sauce sweetened:
500 calories of Boiled Cauliflower have 19.4 times more Vitamin B1, 17.1 times more Vitamin B2, 28.3 times more Vitamin B3, 85.4 times more Vitamin B6, 304.2 times more Vitamin B9, 306.2 times more Vitamin C and 68.1 times more Vitamin K than Canned Cranberry Sauce sweetened.
While 500 kcal of Canned Cranberry Sauce sweetened contain 1.9 times more Vitamin E than Boiled and Drained Cauliflower.
500 calories of Canned Cranberry Sauce sweetened have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin C and Vitamin K
Both Boiled and Drained Cauliflower as well as Canned Cranberry Sauce sweetened have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Cauliflower vs Canned Cranberry Sauce sweetened:
500 calories of Boiled Cauliflower have 36.9 times more Calcium, 4.8 times more Copper, 5.4 times more Iron, 31.1 times more Magnesium, 12.5 times more Manganese, 55.3 times more Phosphorus, 35.1 times more Potassium, 10.4 times more Selenium, 20.7 times more Sodium, 39.2 times more Zinc and 11 times more Water than Canned Cranberry Sauce sweetened.
500 calories of Canned Cranberry Sauce sweetened lack sufficient amounts of Calcium, Copper, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Cauliflower have 20.7 times more Fat, 96.2 times more Omega 3, 14.5 times more Fiber and 14.1 times more Protein than Canned Cranberry Sauce sweetened.
While 500 kcal of Canned Cranberry Sauce sweetened contain 1.4 times more Carbohydrate and 2.2 times more Sugars than Boiled and Drained Cauliflower.
Both Boiled Cauliflower and Canned Cranberry Sauce sweetened offer comparable quantities of Energy per 500 calories.
500 calories of Canned Cranberry Sauce sweetened provide inadequate amounts of Omega 3, Fiber and Protein
Both Boiled and Drained Cauliflower as well as Canned Cranberry Sauce sweetened provide inadequate amounts of Omega 6 in 500 calories.