Comparing Nutrients in 500 calories Whole Yellow Corn Flour VS Canned Carrots with Salt

Weight per 500 calories

• Whole Yellow Corn Flour: 139g
• Canned Carrots with Salt: 2000g

Whole Yellow Corn Flour has 14.4 times more energy per 100g than Canned Carrots with Salt. It has high energy density when compared to other foods. Drained Canned Carrots with Salt having very low energy density.

Discover which food has more nutrients per 500 calories - Whole Yellow Corn Flour or Canned Carrots with Salt?

Macros Ratio

	Protein	Fat	Carbs
Whole Yellow Corn Flour	7%	9%	84%
Canned Carrots with Salt	10%	6%	84%

Macro Nutrients

	Whole Yellow Corn Flour	Canned Carrots with Salt	Recommended Dietary Allowance
Energy	17.2% 500kcal	17.2% 500kcal	2900kcal per day for Men 19-50 years
Fat	5.5% 5.35g	3.9% 3.8g	97g per day for Men 19-50 years
Saturated Fat	2.35% 0.75g	2.25% 0.72g	32g per day for Men 19-50 years
Omega 3	4.6% 0.073g	13.8% 0.22g	1.6g per day for Men 19-50 years
Omega 6	14% 2.36g	9.3% 1.58g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	82% 106g	85.2% 111g	130g per day for Men 19-50 years
Sugars	1.22% 0.89g	68.4% 49.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	26.6% 10g	79% 30g	38g per day for Men 19-50 years
Protein	17% 9.6g	23% 13g	56g per day for Men 19-50 years

Vitamins

	Whole Yellow Corn Flour	Canned Carrots with Salt	Recommended Dietary Allowance
Vitamin A	1.7% 15.2μg	1240% 11160μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	28.4% 0.34mg	30% 0.36mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	8.52% 0.11mg	46% 0.6mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	16.4% 2.63mg	69% 11mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	18.2% 0.91mg	54% 2.7mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	39.4% 0.51mg	172% 2.24mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	8.66% 34.6μg	45% 180μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	60% 54mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	3.88% 0.58mg	99% 15mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0.35% 0.42μg	163% 196μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Whole Yellow Corn Flour	Canned Carrots with Salt	Recommended Dietary Allowance
Calcium	0.97% 9.7mg	50% 500mg	1000mg per day for Men 19-50 years
Copper	35.4% 0.32mg	231% 2.08mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	41.2% 3.3mg	160% 13mg	8mg per day for Men 19-50 years
Magnesium	30.7% 129mg	38% 160mg	420mg per day for Men 19-50 years
Manganese	27.7% 0.64mg	391% 9mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	54% 377mg	68.6% 480mg	700mg per day for Men 19-50 years
Potassium	13% 436mg	105% 3580mg	3400mg per day for Men 19-50 years
Selenium	38.8% 21.3μg	14.5% 8μg	55μg per day for Men 19-50 years
Sodium	0.46% 6.93mg	323% 4840mg	1500mg per day for Men 19-50 years
Zinc	21.8% 2.4mg	47.3% 5.2mg	11mg per day for Men 19-50 years
Water	0.41% 15g	50.2% 1859g	3700g per day for Men 19-50 years

Whole Yellow Corn Flour VS Canned Carrots With Salt Nutrients Per 500 Kcal

Discover which food has more nutrients per 500 calories - Whole Yellow Corn Flour or Canned Carrots with Salt?

Lets compare vitamin content per 500 calories of Whole Yellow Corn Flour vs Canned Carrots with Salt:

• 500 kcal of Drained Canned Carrots with Salt contain 732.5 times more Vitamin A, 5.4 times more Vitamin B2, 4.2 times more Vitamin B3, 3 times more Vitamin B5, 4.4 times more Vitamin B6, 5.2 times more Vitamin B9, more Vitamin C, 25.4 times more Vitamin E and 471.7 times more Vitamin K than Whole-grain Yellow Corn Flour.
• Both Whole Yellow Corn Flour and Canned Carrots with Salt provide similar amounts of Vitamin B1 per 500 calories.
• 500 calories of Whole Yellow Corn Flour have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
• Both Whole-grain Yellow Corn Flour as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.

Comparing minerals per 500 calories for Whole Yellow Corn Flour vs Canned Carrots with Salt:

• 500 calories of Whole Yellow Corn Flour have 2.7 times more Selenium than Canned Carrots with Salt.
• While 500 kcal of Drained Canned Carrots with Salt contain 51.6 times more Calcium, 6.5 times more Copper, 3.9 times more Iron, 14.1 times more Manganese, 1.3 times more Phosphorus, 8.2 times more Potassium, 698.9 times more Sodium, 2.2 times more Zinc and 123 times more Water than Whole-grain Yellow Corn Flour.
• Both Whole Yellow Corn Flour and Canned Carrots with Salt contain similar levels of Magnesium per 500 calories.
• 500 calories of Whole Yellow Corn Flour lack sufficient amounts of Calcium

Comparison of macro-nutrients per 500 calories:

• 500 calories of Whole Yellow Corn Flour have 1.5 times more Omega 6 than Canned Carrots with Salt.
• While 500 kcal of Drained Canned Carrots with Salt contain 3 times more Omega 3, 56 times more Sugars, 3 times more Fiber and 1.3 times more Protein than Whole-grain Yellow Corn Flour.
• Both Whole Yellow Corn Flour and Canned Carrots with Salt offer comparable quantities of Energy and Carbohydrate per 500 calories.
• 500 calories of Whole Yellow Corn Flour provide inadequate amounts of Omega 3
• 500 calories of Canned Carrots with Salt provide inadequate amounts of Omega 6