Common Cowpeas VS Sunflower Seed Flour Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Common Cowpeas or Sunflower Seed Flour?
Lets compare vitamin content per 500 calories of Common Cowpeas vs Sunflower Seed Flour:
- 500 calories of Common Cowpeas have 2.8 times more Vitamin B9 than Sunflower Seed Flour.
- While 500 kcal of Partially Defatted Sunflower Seed Flour contain 3.9 times more Vitamin B1, 3.6 times more Vitamin B3, 4.5 times more Vitamin B5 and 2.2 times more Vitamin B6 than Raw Common Cowpeas.
- Both Common Cowpeas and Sunflower Seed Flour provide similar amounts of Vitamin B2 per 500 calories.
- Both Raw Common Cowpeas as well as Partially Defatted Sunflower Seed Flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Common Cowpeas vs Sunflower Seed Flour:
- 500 calories of Common Cowpeas have 1.2 times more Iron and 16.1 times more Potassium than Sunflower Seed Flour.
- While 500 kcal of Partially Defatted Sunflower Seed Flour contain 2.1 times more Copper, 1.9 times more Magnesium, 1.3 times more Manganese, 1.7 times more Phosphorus, 6.7 times more Selenium and 1.5 times more Zinc than Raw Common Cowpeas.
- Both Common Cowpeas and Sunflower Seed Flour contain similar levels of Calcium per 500 calories.
- 500 calories of Sunflower Seed Flour lack sufficient amounts of Potassium
Comparison of macro-nutrients per 500 calories:
- 500 calories of Common Cowpeas have 96.5 times more Omega 3, 1.6 times more Carbohydrate and 2 times more Fiber than Sunflower Seed Flour.
- While 500 kcal of Partially Defatted Sunflower Seed Flour contain 2.1 times more Protein than Raw Common Cowpeas.
- Both Common Cowpeas and Sunflower Seed Flour offer comparable quantities of Energy per 500 calories.
- 500 calories of Sunflower Seed Flour provide inadequate amounts of Omega 3
- Both Raw Common Cowpeas as well as Partially Defatted Sunflower Seed Flour provide inadequate amounts of Omega 6 in 500 calories.