Comparing Nutrients in 500 calories MangosVS Canned Red Kidney Beans with Liquids
Weight per 500 calories
Mangos
833g
Canned Red Kidney Beans with Liquids
617g
Canned Red Kidney Beans Solids and Liquids have 1.4 times more energy per unit of mass than Raw Mangos, which is average in comparison to other foods. Mangos having low energy density.
Discover which food has more nutrients per 500 calories - Mangos or Canned Red Kidney Beans with Liquids?
Mangos VS Canned Red Kidney Beans With Liquids Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Mangos or Canned Red Kidney Beans with Liquids?
Lets compare vitamin content per 500 calories of Mangos vs Canned Red Kidney Beans with Liquids:
500 calories of Mangos have more Vitamin A, 1.8 times more Vitamin B3, 2 times more Vitamin B5, 2 times more Vitamin B6, 2.5 times more Vitamin B9, 61.4 times more Vitamin C, 60.8 times more Vitamin E and 1.4 times more Vitamin K than Canned Red Kidney Beans with Liquids.
While 500 kcal of Canned Red Kidney Beans Solids and Liquids contain 2.8 times more Vitamin B1 and 1.3 times more Vitamin B2 than Raw Mangos.
500 calories of Canned Red Kidney Beans with Liquids have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
Both Raw Mangos as well as Canned Red Kidney Beans Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Mangos vs Canned Red Kidney Beans with Liquids:
500 calories of Mangos have 1.4 times more Water than Canned Red Kidney Beans with Liquids.
While 500 kcal of Canned Red Kidney Beans Solids and Liquids contain 2 times more Calcium, 5.8 times more Iron, 2.2 times more Magnesium, 3.4 times more Manganese, 5.6 times more Phosphorus, 1.4 times more Selenium, 189.6 times more Sodium and 5.1 times more Zinc than Raw Mangos.
Both Mangos and Canned Red Kidney Beans with Liquids contain similar levels of Copper and Potassium per 500 calories.
500 calories of Mangos lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Mangos have 1.4 times more Omega 3, 1.4 times more Carbohydrate, 10 times more Sugars and more Fructose than Canned Red Kidney Beans with Liquids.
While 500 kcal of Canned Red Kidney Beans Solids and Liquids contain 2 times more Fiber and 4.7 times more Protein than Raw Mangos.
Both Mangos and Canned Red Kidney Beans with Liquids offer comparable quantities of Energy per 500 calories.
Both Raw Mangos as well as Canned Red Kidney Beans Solids and Liquids provide inadequate amounts of Omega 6 in 500 calories.