Comparing Nutrients in 500 calories AcornsVS Cooked Short-grain White Rice enriched
Weight per 500 calories
Acorns
129g
Cooked Short-grain White Rice enriched
385g
Acorns have 3 times more energy per 100g than Cooked Short-grain White Rice enriched. It has high energy density when compared to other foods. Cooked Short-grain White Rice enriched having average energy density.
Discover which food has more nutrients per 500 calories - Acorns or Cooked Short-grain White Rice enriched?
Acorns VS Cooked Short-grain White Rice Enriched Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Acorns or Cooked Short-grain White Rice enriched?
Lets compare vitamin content per 500 calories of Acorns vs Cooked Short-grain White Rice enriched:
500 calories of Acorns have 2.5 times more Vitamin B2 and 3 times more Vitamin B6 than Cooked Short-grain White Rice enriched.
While 500 kcal of Cooked Short-grain White Rice enriched contain 4.4 times more Vitamin B1, 2.4 times more Vitamin B3, 1.7 times more Vitamin B5 and 2 times more Vitamin B9 than Raw Acorns.
500 calories of Cooked Short-grain White Rice enriched have insufficient amounts of Vitamin B2
Both Raw Acorns as well as Cooked Short-grain White Rice enriched have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 500 calories.
Comparing minerals per 500 calories for Acorns vs Cooked Short-grain White Rice enriched:
500 calories of Acorns have 2.9 times more Copper, 2.6 times more Magnesium, 1.3 times more Manganese and 7 times more Potassium than Cooked Short-grain White Rice enriched.
While 500 kcal of Cooked Short-grain White Rice enriched contain 5.5 times more Iron and 2.3 times more Zinc than Raw Acorns.
Both Acorns and Cooked Short-grain White Rice enriched contain similar levels of Phosphorus per 500 calories.
500 calories of Acorns lack sufficient amounts of Zinc
500 calories of Cooked Short-grain White Rice enriched lack sufficient amounts of Magnesium and Potassium
Both Raw Acorns as well as Cooked Short-grain White Rice enriched lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Acorns have 42.2 times more Fat, 20.4 times more Saturated Fat and 37.7 times more Omega 6 than Cooked Short-grain White Rice enriched.
While 500 kcal of Cooked Short-grain White Rice enriched contain 2.1 times more Carbohydrate than Raw Acorns.
Both Acorns and Cooked Short-grain White Rice enriched offer comparable quantities of Energy and Protein per 500 calories.
500 calories of Cooked Short-grain White Rice enriched provide inadequate amounts of Omega 6