Comparing Nutrients in 500 calories Cooked Frozen Onions with SaltVS Roasted Sunflower Seeds
Weight per 500 calories
Cooked Frozen Onions with Salt
1923g
Roasted Sunflower Seeds
86g
Dry Roasted Sunflower Seed Kernels no Salt have 22.4 times more energy per unit of mass than Boiled Frozen Onions, drained with Salt, which is very high in comparison to other foods. Cooked Frozen Onions with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Onions with Salt or Roasted Sunflower Seeds?
Cooked Frozen Onions With Salt VS Roasted Sunflower Seeds Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Onions with Salt or Roasted Sunflower Seeds?
Lets compare vitamin content per 500 calories of Cooked Frozen Onions with Salt vs Roasted Sunflower Seeds:
500 calories of Cooked Frozen Onions with Salt have 3.4 times more Vitamin B1, 1.6 times more Vitamin B2, 1.9 times more Vitamin B6, 1.2 times more Vitamin B9 and 81.5 times more Vitamin C than Roasted Sunflower Seeds.
While 500 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain 2.4 times more Vitamin B3, 4 times more Vitamin B5 and 116.6 times more Vitamin E than Boiled Frozen Onions, drained with Salt.
500 calories of Cooked Frozen Onions with Salt have insufficient amounts of Vitamin E
500 calories of Roasted Sunflower Seeds have insufficient amounts of Vitamin B1 and Vitamin C
Both Boiled Frozen Onions, drained with Salt as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Onions with Salt vs Roasted Sunflower Seeds:
500 calories of Cooked Frozen Onions with Salt have 8.6 times more Calcium, 2 times more Iron, 1.4 times more Magnesium, 2.7 times more Potassium, 1820.6 times more Sodium and 1720.6 times more Water than Roasted Sunflower Seeds.
While 500 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain 3.4 times more Copper, 2.4 times more Manganese, 25.8 times more Phosphorus, 8.9 times more Selenium and 2.6 times more Zinc than Boiled Frozen Onions, drained with Salt.
500 calories of Cooked Frozen Onions with Salt lack sufficient amounts of Phosphorus
500 calories of Roasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Onions with Salt have 5.7 times more Carbohydrate, 23.8 times more Sugars and 2.8 times more Fiber than Roasted Sunflower Seeds.
While 500 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain 44.5 times more Fat, 25.9 times more Saturated Fat and 77.1 times more Omega 6 than Boiled Frozen Onions, drained with Salt.
Both Cooked Frozen Onions with Salt and Roasted Sunflower Seeds offer comparable quantities of Energy and Protein per 500 calories.
500 calories of Cooked Frozen Onions with Salt provide inadequate amounts of Omega 6
Both Boiled Frozen Onions, drained with Salt as well as Dry Roasted Sunflower Seed Kernels no Salt provide inadequate amounts of Omega 3 in 500 calories.