Comparing Nutrients in 500 calories Oil-roasted Virginia Peanuts with SaltVS Frozen Carrots
Weight per 500 calories
Oil-roasted Virginia Peanuts with Salt
86.5g
Frozen Carrots
1389g
Oil-roasted Virginia Peanuts with Salt have 16.1 times more energy per 100g than Frozen Carrots. It has very high energy density when compared to other foods. Frozen Carrots, Unprepared having low energy density.
Discover which food has more nutrients per 500 calories - Oil-roasted Virginia Peanuts with Salt or Frozen Carrots?
Oil-roasted Virginia Peanuts With Salt VS Frozen Carrots Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Oil-roasted Virginia Peanuts with Salt or Frozen Carrots?
Lets compare vitamin content per 500 calories of Oil-roasted Virginia Peanuts with Salt vs Frozen Carrots:
500 calories of Oil-roasted Virginia Peanuts with Salt have 2 times more Vitamin B3 than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain more Vitamin A, 2.6 times more Vitamin B1, 5.3 times more Vitamin B2, 2.2 times more Vitamin B5, 6 times more Vitamin B6, 1.3 times more Vitamin B9 and more Vitamin C than Oil-roasted Virginia Peanuts with Salt.
500 calories of Oil-roasted Virginia Peanuts with Salt have insufficient amounts of Vitamin A, Vitamin B2 and Vitamin C
Both Oil-roasted Virginia Peanuts with Salt as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Oil-roasted Virginia Peanuts with Salt vs Frozen Carrots:
500 calories of Oil-roasted Virginia Peanuts with Salt have 1.2 times more Zinc than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain 6.7 times more Calcium, 4.2 times more Iron, 1.4 times more Manganese, 5.8 times more Potassium, 1.5 times more Selenium, 2.5 times more Sodium and 666.2 times more Water than Oil-roasted Virginia Peanuts with Salt.
Both Oil-roasted Virginia Peanuts with Salt and Frozen Carrots contain similar levels of Copper, Magnesium and Phosphorus per 500 calories.
500 calories of Oil-roasted Virginia Peanuts with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Oil-roasted Virginia Peanuts with Salt have 6.6 times more Fat, 8.4 times more Saturated Fat, 3.7 times more Omega 6 and 2.1 times more Protein than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain 14.4 times more Omega 3, 6.4 times more Carbohydrate and 6 times more Fiber than Oil-roasted Virginia Peanuts with Salt.
Both Oil-roasted Virginia Peanuts with Salt and Frozen Carrots offer comparable quantities of Energy per 500 calories.
500 calories of Oil-roasted Virginia Peanuts with Salt provide inadequate amounts of Omega 3