Comparing Nutrients in 500 calories Pie fillings, apple, cannedVS Fresh Orange juice
Weight per 500 calories
Pie fillings, apple, canned
500g
Fresh Orange juice
1111g
Pie fillings, apple, canned have 2.2 times more energy per 100g than Fresh Orange juice. It has average energy density when compared to other foods. Raw Orange juice having low energy density.
Discover which food has more nutrients per 500 calories - Pie fillings, apple, canned or Fresh Orange juice?
Pie Fillings, Apple, Canned VS Fresh Orange Juice Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Pie fillings, apple, canned or Fresh Orange juice?
Lets compare vitamin content per 500 calories of Pie fillings, apple, canned vs Fresh Orange juice:
500 kcal of Raw Orange juice contain 11.1 times more Vitamin A, 16.7 times more Vitamin B1, 6.1 times more Vitamin B2, 25.4 times more Vitamin B3, 10.1 times more Vitamin B5, 5.6 times more Vitamin B6, more Vitamin B9 and 65.4 times more Vitamin C than Pie fillings, apple, canned.
500 calories of Pie fillings, apple, canned have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
Both Pie fillings, apple, canned as well as Raw Orange juice have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Pie fillings, apple, canned vs Fresh Orange juice:
500 calories of Pie fillings, apple, canned have 21.2 times more Sodium than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain 6.1 times more Calcium, 1.8 times more Copper, 1.5 times more Iron, 12.2 times more Magnesium, 5.4 times more Phosphorus, 9.9 times more Potassium and 2.7 times more Water than Pie fillings, apple, canned.
500 calories of Pie fillings, apple, canned lack sufficient amounts of Calcium, Magnesium, Phosphorus and Potassium
Both Pie fillings, apple, canned as well as Raw Orange juice lack sufficient amounts of Manganese, Selenium and Zinc in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Pie fillings, apple, canned have 2.3 times more Fiber than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain 1.4 times more Sugars and 15.6 times more Protein than Pie fillings, apple, canned.
Both Pie fillings, apple, canned and Fresh Orange juice offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Pie fillings, apple, canned provide inadequate amounts of Protein
500 calories of Fresh Orange juice provide inadequate amounts of Fiber
Both Pie fillings, apple, canned as well as Raw Orange juice provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.