Green Plantains VS Boiled Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Green Plantains or Boiled Red Kidney Beans?
Lets compare vitamin content per 500 calories of Green Plantains vs Boiled Red Kidney Beans:
- 500 calories of Green Plantains have 1.4 times more Vitamin B2, 2 times more Vitamin B5 and 14.1 times more Vitamin C than Boiled Red Kidney Beans.
- While 500 kcal of Boiled Red Kidney Beans contain 1.9 times more Vitamin B1, 1.3 times more Vitamin B3, 2.1 times more Vitamin B6 and 5.6 times more Vitamin B9 than Raw Green Plantains.
- 500 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin C
Comparing minerals per 500 calories for Green Plantains vs Boiled Red Kidney Beans:
- 500 kcal of Boiled Red Kidney Beans contain 16.8 times more Calcium, 2.5 times more Copper, 4.7 times more Iron, 1.3 times more Magnesium, 5.2 times more Manganese, 5.5 times more Phosphorus and 7.1 times more Zinc than Raw Green Plantains.
- Both Green Plantains and Boiled Red Kidney Beans contain similar levels of Potassium per 500 calories.
- 500 calories of Green Plantains lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 500 calories:
- 500 calories of Green Plantains have 1.3 times more Carbohydrate and 6 times more Sugars than Boiled Red Kidney Beans.
- While 500 kcal of Boiled Red Kidney Beans contain 33.5 times more Omega 3, 4 times more Fiber and 8.3 times more Protein than Raw Green Plantains.
- Both Green Plantains and Boiled Red Kidney Beans offer comparable quantities of Energy per 500 calories.
- 500 calories of Green Plantains provide inadequate amounts of Omega 3 and Protein
- Both Raw Green Plantains as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 500 calories.