Comparing Nutrients in 500 calories Plums, dried (prunes), stewed, without added sugarVS Roasted Almonds
Weight per 500 calories
Plums, dried (prunes), stewed, without added sugar
467g
Roasted Almonds
83.6g
Dry Roasted Almonds have 5.6 times more energy per unit of mass than Plums, dried (prunes), stewed, without added sugar, which is very high in comparison to other foods. Plums, dried (prunes), stewed, without added sugar having average energy density.
Discover which food has more nutrients per 500 calories - Plums, dried (prunes), stewed, without added sugar or Roasted Almonds?
Macros Ratio
ProteinFatCarbs
Plums, dried (prunes), stewed, without added sugar
Plums, Dried (prunes), Stewed, Without Added Sugar VS Roasted Almonds Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Plums, dried (prunes), stewed, without added sugar or Roasted Almonds?
Lets compare vitamin content per 500 calories of Plums, dried (prunes), stewed, without added sugar vs Roasted Almonds:
500 calories of Plums, dried (prunes), stewed, without added sugar have 9 times more Vitamin B6, more Vitamin C and more Vitamin K than Roasted Almonds.
While 500 kcal of Dry Roasted Almonds contain 2.1 times more Vitamin B2, more Vitamin B9 and 22.5 times more Vitamin E than Plums, dried (prunes), stewed, without added sugar.
Both Plums, dried (prunes), stewed, without added sugar and Roasted Almonds provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Plums, dried (prunes), stewed, without added sugar have insufficient amounts of Vitamin B9 and Vitamin E
500 calories of Roasted Almonds have insufficient amounts of Vitamin B6, Vitamin C and Vitamin K
Both Plums, dried (prunes), stewed, without added sugar as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B5, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Plums, dried (prunes), stewed, without added sugar vs Roasted Almonds:
500 calories of Plums, dried (prunes), stewed, without added sugar have 2.5 times more Potassium than Roasted Almonds.
While 500 kcal of Dry Roasted Almonds contain 2.5 times more Calcium, 1.6 times more Copper, 1.6 times more Iron, 2.8 times more Magnesium, 3 times more Manganese, 2.8 times more Phosphorus and 3.1 times more Zinc than Plums, dried (prunes), stewed, without added sugar.
500 calories of Plums, dried (prunes), stewed, without added sugar lack sufficient amounts of Calcium and Zinc
Both Plums, dried (prunes), stewed, without added sugar as well as Dry Roasted Almonds lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Plums, dried (prunes), stewed, without added sugar have 7.5 times more Carbohydrate, 28.7 times more Sugars and 1.6 times more Fiber than Roasted Almonds.
While 500 kcal of Dry Roasted Almonds contain 58.8 times more Fat, 73.2 times more Saturated Fat, 89.1 times more Omega 6 and 3.9 times more Protein than Plums, dried (prunes), stewed, without added sugar.
Both Plums, dried (prunes), stewed, without added sugar and Roasted Almonds offer comparable quantities of Energy per 500 calories.
500 calories of Plums, dried (prunes), stewed, without added sugar provide inadequate amounts of Omega 6 and Protein
Both Plums, dried (prunes), stewed, without added sugar as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in 500 calories.