Comparing Nutrients in 500 calories Potato SkinVS Puddings, vanilla, ready-to-eat
Weight per 500 calories
Potato Skin
862g
Puddings, vanilla, ready-to-eat
385g
Puddings, vanilla, ready-to-eat have 2.2 times more energy per unit of mass than Raw Potato Skin, which is average in comparison to other foods. Potato Skin having low energy density.
Discover which food has more nutrients per 500 calories - Potato Skin or Puddings, vanilla, ready-to-eat?
Potato Skin VS Puddings, Vanilla, Ready-to-eat Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Potato Skin or Puddings, vanilla, ready-to-eat?
Lets compare vitamin content per 500 calories of Potato Skin vs Puddings, vanilla, ready-to-eat:
500 calories of Potato Skin have 2.5 times more Vitamin B1, 40.6 times more Vitamin B3, 4.4 times more Vitamin B5, 28.2 times more Vitamin B6, 19.1 times more Vitamin B9 and 127.8 times more Vitamin C than Puddings, vanilla, ready-to-eat.
While 500 kcal of Puddings, vanilla, ready-to-eat contain more Vitamin B12 than Raw Potato Skin.
Both Potato Skin and Puddings, vanilla, ready-to-eat provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Potato Skin have insufficient amounts of Vitamin B12
500 calories of Puddings, vanilla, ready-to-eat have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
Both Raw Potato Skin as well as Puddings, vanilla, ready-to-eat have insufficient amounts of Vitamin A and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Potato Skin vs Puddings, vanilla, ready-to-eat:
500 calories of Potato Skin have 1.4 times more Calcium, 52.7 times more Copper, 80.7 times more Iron, 12.9 times more Magnesium, 122.7 times more Manganese, 2.1 times more Phosphorus, 14.2 times more Potassium, 4.9 times more Zinc and 2.6 times more Water than Puddings, vanilla, ready-to-eat.
While 500 kcal of Puddings, vanilla, ready-to-eat contain 7.7 times more Sodium than Raw Potato Skin.
500 calories of Puddings, vanilla, ready-to-eat lack sufficient amounts of Copper, Iron, Magnesium, Manganese, Potassium and Zinc
Both Raw Potato Skin as well as Puddings, vanilla, ready-to-eat lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Potato Skin have 1.2 times more Carbohydrate, more Fiber and 4 times more Protein than Puddings, vanilla, ready-to-eat.
While 500 kcal of Puddings, vanilla, ready-to-eat contain 16.9 times more Fat and 17.4 times more Saturated Fat than Raw Potato Skin.
Both Potato Skin and Puddings, vanilla, ready-to-eat offer comparable quantities of Energy per 500 calories.
500 calories of Puddings, vanilla, ready-to-eat provide inadequate amounts of Fiber and Protein
Both Raw Potato Skin as well as Puddings, vanilla, ready-to-eat provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.