Comparing Nutrients in 500 calories Baked Red PotatoesVS Red Kidney Beans
Weight per 500 calories
Baked Red Potatoes
575g
Red Kidney Beans
148g
Raw Red Kidney Beans have 3.9 times more energy per unit of mass than Baked Whole Red Potatoes, which is high in comparison to other foods. Baked Red Potatoes having average energy density.
Discover which food has more nutrients per 500 calories - Baked Red Potatoes or Red Kidney Beans?
Baked Red Potatoes VS Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Baked Red Potatoes or Red Kidney Beans?
Lets compare vitamin content per 500 calories of Baked Red Potatoes vs Red Kidney Beans:
500 calories of Baked Red Potatoes have 2.9 times more Vitamin B3, 1.7 times more Vitamin B5, 2.1 times more Vitamin B6, 10.8 times more Vitamin C and 1.9 times more Vitamin K than Red Kidney Beans.
While 500 kcal of Raw Red Kidney Beans contain 2.2 times more Vitamin B1 and 3.8 times more Vitamin B9 than Baked Whole Red Potatoes.
Both Baked Red Potatoes and Red Kidney Beans provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Red Kidney Beans have insufficient amounts of Vitamin C and Vitamin K
Both Baked Whole Red Potatoes as well as Raw Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 500 calories.
Comparing minerals per 500 calories for Baked Red Potatoes vs Red Kidney Beans:
500 calories of Baked Red Potatoes have 1.6 times more Potassium and 25.3 times more Water than Red Kidney Beans.
While 500 kcal of Raw Red Kidney Beans contain 2.4 times more Calcium, 2.5 times more Iron, 1.3 times more Magnesium, 1.7 times more Manganese, 1.5 times more Phosphorus and 1.8 times more Zinc than Baked Whole Red Potatoes.
Both Baked Red Potatoes and Red Kidney Beans contain similar levels of Copper per 500 calories.
500 calories of Baked Red Potatoes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Baked Red Potatoes have 1.2 times more Carbohydrate and 2.6 times more Sugars than Red Kidney Beans.
While 500 kcal of Raw Red Kidney Beans contain 6.2 times more Omega 3, 2.2 times more Fiber and 2.5 times more Protein than Baked Whole Red Potatoes.
Both Baked Red Potatoes and Red Kidney Beans offer comparable quantities of Energy per 500 calories.
500 calories of Baked Red Potatoes provide inadequate amounts of Omega 3
Both Baked Whole Red Potatoes as well as Raw Red Kidney Beans provide inadequate amounts of Omega 6 in 500 calories.