Comparing Nutrients in 500 calories Toasted Sunflower SeedsVS Pie crust, standard-type, frozen, ready-to-bake, unenriched
Weight per 500 calories
Toasted Sunflower Seeds
80.8g
Pie crust, standard-type, frozen, ready-to-bake, unenriched
109g
Toasted Sunflower Seeds have 1.4 times more energy per 100g than Pie crust, standard-type, frozen, ready-to-bake, unenriched. It has very high energy density when compared to other foods. Pie crust, standard-type, frozen, ready-to-bake, unenriched having very high energy density.
Discover which food has more nutrients per 500 calories - Toasted Sunflower Seeds or Pie crust, standard-type, frozen, ready-to-bake, unenriched?
Macros Ratio
ProteinFatCarbs
Toasted Sunflower Seeds
10%
77%
13%
Pie crust, standard-type, frozen, ready-to-bake, unenriched
Toasted Sunflower Seeds VS Pie Crust, Standard-type, Frozen, Ready-to-bake, Unenriched Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Toasted Sunflower Seeds or Pie crust, standard-type, frozen, ready-to-bake, unenriched?
Lets compare vitamin content per 500 calories of Toasted Sunflower Seeds vs Pie crust, standard-type, frozen, ready-to-bake, unenriched:
500 calories of Toasted Sunflower Seeds have 4.8 times more Vitamin B1, 21 times more Vitamin B2, 5.6 times more Vitamin B3, 22.6 times more Vitamin B5, 8.4 times more Vitamin B6 and 17.6 times more Vitamin B9 than Pie crust, standard-type, frozen, ready-to-bake, unenriched.
500 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
Both Toasted Sunflower Seed Kernels no Salt as well as Pie crust, standard-type, frozen, ready-to-bake, unenriched have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 500 calories.
Comparing minerals per 500 calories for Toasted Sunflower Seeds vs Pie crust, standard-type, frozen, ready-to-bake, unenriched:
500 calories of Toasted Sunflower Seeds have 19.9 times more Copper, 13.2 times more Iron, 6 times more Magnesium, 2.9 times more Manganese, 16.1 times more Phosphorus, 3.7 times more Potassium and 13 times more Zinc than Pie crust, standard-type, frozen, ready-to-bake, unenriched.
While 500 kcal of Pie crust, standard-type, frozen, ready-to-bake, unenriched contain 260.1 times more Sodium than Toasted Sunflower Seed Kernels no Salt.
500 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched lack sufficient amounts of Copper, Iron, Magnesium, Phosphorus, Potassium and Zinc
Both Toasted Sunflower Seed Kernels no Salt as well as Pie crust, standard-type, frozen, ready-to-bake, unenriched lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Toasted Sunflower Seeds have 1.4 times more Fat, 2.7 times more Omega 6, 9.4 times more Fiber and 3.3 times more Protein than Pie crust, standard-type, frozen, ready-to-bake, unenriched.
While 500 kcal of Pie crust, standard-type, frozen, ready-to-bake, unenriched contain 13 times more Omega 3 and 2.9 times more Carbohydrate than Toasted Sunflower Seed Kernels no Salt.
Both Toasted Sunflower Seeds and Pie crust, standard-type, frozen, ready-to-bake, unenriched offer comparable quantities of Energy and Saturated Fat per 500 calories.
500 calories of Toasted Sunflower Seeds provide inadequate amounts of Omega 3
500 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched provide inadequate amounts of Fiber and Protein