Comparing Nutrients in 500 calories Frozen Butternut Winter SquashVS Boiled Red Kidney Beans
Weight per 500 calories
Frozen Butternut Winter Squash
877g
Boiled Red Kidney Beans
394g
Boiled Red Kidney Beans have 2.2 times more energy per unit of mass than Frozen Butternut Winter Squash, Unprepared, which is average in comparison to other foods. Frozen Butternut Winter Squash having low energy density.
Discover which food has more nutrients per 500 calories - Frozen Butternut Winter Squash or Boiled Red Kidney Beans?
Frozen Butternut Winter Squash VS Boiled Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Butternut Winter Squash or Boiled Red Kidney Beans?
Lets compare vitamin content per 500 calories of Frozen Butternut Winter Squash vs Boiled Red Kidney Beans:
500 calories of Frozen Butternut Winter Squash have more Vitamin A, 1.3 times more Vitamin B1, 2.3 times more Vitamin B2, 2.9 times more Vitamin B3, 2.2 times more Vitamin B5, 2 times more Vitamin B6, 11.5 times more Vitamin C and 137.4 times more Vitamin E than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 2.4 times more Vitamin B9 and 2.7 times more Vitamin K than Frozen Butternut Winter Squash, Unprepared.
500 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
Both Frozen Butternut Winter Squash, Unprepared as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Frozen Butternut Winter Squash vs Boiled Red Kidney Beans:
500 calories of Frozen Butternut Winter Squash have 2.3 times more Calcium, 1.3 times more Selenium and 2.7 times more Water than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 2.1 times more Copper, 1.5 times more Iron, 1.4 times more Magnesium, 2.9 times more Phosphorus and 2.8 times more Zinc than Frozen Butternut Winter Squash, Unprepared.
Both Frozen Butternut Winter Squash and Boiled Red Kidney Beans contain similar levels of Manganese and Potassium per 500 calories.
500 calories of Boiled Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Butternut Winter Squash have 1.4 times more Carbohydrate and 19.7 times more Sugars than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 2.9 times more Omega 3, 2.6 times more Fiber and 2.2 times more Protein than Frozen Butternut Winter Squash, Unprepared.
Both Frozen Butternut Winter Squash and Boiled Red Kidney Beans offer comparable quantities of Energy per 500 calories.
Both Frozen Butternut Winter Squash, Unprepared as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 500 calories.