Comparing Nutrients in 500 calories Cooked Ripe Red TomatoesVS Roasted Buckwheat
Weight per 500 calories
Cooked Ripe Red Tomatoes
2778g
Roasted Buckwheat
145g
Roasted Buckwheat Groats have 19.2 times more energy per unit of mass than Cooked Ripe Red Tomatoes, which is high in comparison to other foods. Cooked Ripe Red Tomatoes having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Ripe Red Tomatoes or Roasted Buckwheat?
Cooked Ripe Red Tomatoes VS Roasted Buckwheat Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Ripe Red Tomatoes or Roasted Buckwheat?
Lets compare vitamin content per 500 calories of Cooked Ripe Red Tomatoes vs Roasted Buckwheat:
500 calories of Cooked Ripe Red Tomatoes have more Vitamin A, 3.1 times more Vitamin B1, 1.6 times more Vitamin B2, 2 times more Vitamin B3, 2 times more Vitamin B5, 4.3 times more Vitamin B6, 5.9 times more Vitamin B9 and more Vitamin C than Roasted Buckwheat.
500 calories of Roasted Buckwheat have insufficient amounts of Vitamin A and Vitamin C
Both Cooked Ripe Red Tomatoes as well as Roasted Buckwheat Groats have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Ripe Red Tomatoes vs Roasted Buckwheat:
500 calories of Cooked Ripe Red Tomatoes have 12.4 times more Calcium, 2.3 times more Copper, 5.3 times more Iron, 1.2 times more Manganese, 1.7 times more Phosphorus, 13.1 times more Potassium, 19.2 times more Sodium and 215.6 times more Water than Roasted Buckwheat.
While 500 kcal of Roasted Buckwheat Groats contain 1.3 times more Magnesium than Cooked Ripe Red Tomatoes.
Both Cooked Ripe Red Tomatoes and Roasted Buckwheat contain similar levels of Selenium and Zinc per 500 calories.
500 calories of Roasted Buckwheat lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Ripe Red Tomatoes have 1.3 times more Fiber and 1.6 times more Protein than Roasted Buckwheat.
Both Cooked Ripe Red Tomatoes and Roasted Buckwheat offer comparable quantities of Energy and Carbohydrate per 500 calories.
Both Cooked Ripe Red Tomatoes as well as Roasted Buckwheat Groats provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.